SAUCES
PEPPER PASTES
Create more bold excitement all across your menu with our authentic pepper pastes. From soups, stews, sauces and salsas to marinades, dressings, desserts and cocktails, there’s nothing you can’t make amazing with these one-of-a-kind ingredients. TAKE YOUR MENU TO UNEXPECTED PLACES
FLAVORS THAT TAKE YOUR MENU FURTHER
ANCHO & PASILLA
Ancho peppers have a distinct taste that can’t be duplicated
MOLE ROJO
by any other ingredient. We couple them with Pasilla peppers to give you a rich, complex flavor with hints of dark chocolate and dried fruit.
Our sauces were created to be the bold foundation or perfect complement to any dish. Get saucy and give them a try.
GUAJILLO Guajillo peppers are one of the most common ingredients used in Mexican
RED TRADITIONAL ENCHILADA SAUCE
cuisine. We add simple spices to push all that deliciousness even further, giving you a balanced, slightly sweet flavor with hints of berries.
NACHO CHEESE SAUCE
CHIPOTLE WITH ADOBO
AVOCADO HOT SAUCE
This delicious combination results in the perfect balance of smoke and heat. A fiery, bold taste that’s unique to Mexican cuisine, but can be used in any dish that needs more adventurous flavor.
HABANERO HOT SAUCE
THE BOLD FLAVORS DINERS CRAVE
BRAND
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