Jason Schermer, DDS - November 2021

WE CAN’T WAIT TOMEET YOURS! LIFE IS BETTER WITH FRIENDS AND FAMILY

Our patients are our passion, so nothing matters more to us than your opinion. We do everything we can every day to provide you with exceptional care, and there’s no greater compliment than when you recommend our office to your friends and family.

Our goal is to help as many patients as possible — and with your help, we can do exactly that. If someone you know is looking for a new dentist, we’d be honored to receive your referral. Please tell your friends and family about your experience at our office and why our care keeps you coming back. We’d also appreciate it if you considered sharing this newsletter with the people you know, especially if a particular article might be helpful to them. When a new patient tells us they were referred by you, we’ll express our gratitude with a special thank-you gift. Patients who make referrals will receive their choice of a $50 account credit at Exceptional Smiles or a $50 electronic gift card. We’ll also enter you into our ongoing quarterly drawings, from which you’ll be eligible to receive other exciting goodies! We know that nothing is more important to you than the health and well-being of the people you love. So, we cherish your trust in us, and we’re so grateful when you recommend our services to the people you know. We hope to get to meet them soon, and we look forward to providing them with the same outstanding care you’ve come to expect!

LEAH’S BAD DAD JOKE OF THE MONTH

Baked Cornbread and Chorizo Stuffing

Q: What do you call a running turkey?

Inspired by FoodNetwork.com

Ingredients •

1 lb Mexican chorizo 1 white onion, chopped 1 carrot, chopped 1 celery rib, chopped 3 garlic cloves, chopped 2 cups premade cornbread, crumbled

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1/4 cup cilantro, chopped 1/2 cup chicken stock 1 tbsp unsalted butter, for greasing

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Cilantro, for garnish

Cotija cheese, for garnish

A: Fast food.

Directions 1. Preheat your oven to 350 F.

2. In a large skillet over medium heat, cook the chorizo for 5 minutes. Add the onion, carrot, celery, and garlic. Cook for 10 additional minutes. Stir in the cornbread and cilantro. 3. While stirring, slowly add the chicken stock. Stir until absorbed. 4. Butter a small casserole dish, then add the stuffing in an even layer. Bake for 20 minutes, garnish as desired, and serve!

If you would like your favorite joke featured, email Office@ExceptionalSmiles.com . You may see it in our next issue!

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