Scarsdale Adult School Catalog Fall/Winter 2024-25
Holiday Cooking with Renee Cohen Learn to prepare a holiday meal, though all dishes can be served any time of the year! Menu: ● roasted pumpkin and butternut squash soup ● baby spinach salad with pomegranate ● roasted honey nut squash, kumato, ricotta salata, and pomegranate-champagne vinaigrette ● easiest holiday short ribs in an Instant Pot ● yummy southern corn pudding ● smashed sweet potatoes with pancetta, pecans, and marshmallows ● apple crisp Class size limited to 5. RENEE COHEN (see bio for “Cooking with Renee Cohen: Greenmarket to Grill”). Wednesday, December 11 • 11:00am-2:00pm • Private Home in Larchmont • Course 12918 • $150
Hearty Winter Fare with Renee Cohen Learn to prepare hearty winter dishes! Menu: ● Korean style wings ● cowboy chili in an Instant Pot with cornbread and all the fixings ● Italian lentil soup ● fire roasted tomato soup with Parmesan croutons ● Thai chicken noodle soup Class size limited to 5. RENEE COHEN (see bio for “Cooking with Renee Cohen: Greenmarket to Grill”). Wednesday, January 15 • 11:00am-2:00pm • Private Home in Larchmont • Course 12919 • $150
Everyday Healthy Cooking with Renee Cohen Learn to prepare everyday healthy dishes! Menu: ● spaghetti squash with vegetable primavera ● a big bowl of zoodles (zucchini noodles) with chicken sausage, tri-color tomatoes, power greens, EVOO and garlic ● mini whole wheat tacos with blackened fish and slaw ● cauliflower sheet-pan pizza with mozzarella, kale, and lemon
● grilled chicken Parmesan ● chocolate pepita munch mix Class size limited to 5.
RENEE COHEN (see bio for “Cooking with Renee Cohen: Greenmarket to Grill”). Tuesday, February 11 • 11:00am-2:00pm • Private Home in Larchmont • Course 12934 • $150
www.ScarsdaleAdultSchool.org • (914) 723-2325
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