Jelly Fruit Moulds With Gutsy Gummies
GLUTEN FREE
A colourful treat for the whole family with instant nutrition and fruity refreshment - these Fruit Jelly Moulds are ultra easy to prepare and even easier to devour! The best part about these wiggly wonders is the vitamin C, protein and gut loving goodness they bring, all thanks to Gutsy Gummies.
60 minutes Ready in
10 serves Serves
Easy Peasy Difficulty
Ingredients
Method 1.
2/3 cup Gutsy Gummies (two flavours, ⅓ cup of each flavour) 100 ml water (per flavour) 250 ml recently boiled water (per flavour) 3 cups chopped fruit (we used strawberries, rockmelon, blueberries, grapes) Silicone moulds
In a bowl, combine ⅓ cup of Gutsy Gummies with 100 ml of water and stir well. 2. Pour in 250 ml of recently boiled water, mixing thoroughly. Repeat this process with the remaining gummy mixture in a different flavour. 3. Divide the chopped fruit evenly among the silicone moulds. 4. Place the moulds on a chopping board to make transferring them to the fridge easier. 5. Pour the gummy mixture evenly into the moulds over the fruit. 6. Refrigerate for 30 minutes, or until set. 7. Turn out the gummies onto a plate or store them in an airtight container. Enjoy!
NUTRA ORGANICS ® PRODUCT
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