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SMOKING MULE
Does it get more South Dakota than burgers, brews, and ‘que on the “Mighty Mo?”
“The Smoking Mule has had a fun, come-as- you-are, welcoming vibe since day one,” said owner and operator Erica Sperl . “We like to get to know our customers and build relationships with them whether they are our loyal locals, annual traveling-though-the-area-friends, or summer campers.”
The Smoking Mule’s pitmasters in Chamberlain have their smokers working around the clock to serve up barbecue—whether it's juicy brisket to “finger-lickin’ ribs.”
WRITTEN BY ALANA SNYDER & SUBMITTED PHOTOS BY THE SMOKING MULE
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