Natmed Category Overview

CHILLED FOOD-TO-GO

HOT FOOD-TO-GO

The chilled food-to-go market is expanding into a wider variety of foods and different day parts. In line with healthier lifestyle trends, a broader spectrum of chilled vegetarian and vegan dishes are available, and larger brands are now providing such options. Chilled food-to-go showcases fresh food for same day consumption . We offer a variety of formats, shapes and sizes that can be used for instant serve back-of-house and are also suitable for in-line production by packer processors. We provide solutions with stability, wide apertures for filling, which can be nested for space efficiency. Brands include:

The hot food-to-go market continues to grow fast. Consumers want sustainable solutions that keep food hotter for longer and are seeking flexibility in terms of reheating. Instant Serve Piping hot food is served at street food establishments, events, and festivals. Packs need to be easy and safe to fill, greaseproof and/or leakproof, comfortable to hold and easy to eat from. Hot Hold Hot hold food has exploded in popularity, with hot cabinet displays becoming commonplace in supermarkets, forecourts and even vending machines. Hot hold packaging can have complex requirements and still retain sustainable credentials. Microwave and Oven Heating Retailers need sustainable packs that can be heated, from chilled or ambient, at home in a microwave and/or oven, and that can still be part of a recycling waste stream. Material choices for boards, coatings, and lids are key here.

Fuzione ®

Stagione ®

Multi-Food Pots

Salad Boxes

For full details please see our product catalogue.

For full details please see our product catalogue.

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