Crest Ink - Volume 34 - Number 04

Roger Wolber Maintenance Mechanic C-Shift Interests: Playing guitar, riding my motorcycle, and hanging out with my beautiful wife. Something most people don’t know about me: I was in a band. First job at Crest Foods: Line worker. One of my favorite memories from Crest over the last 30 years: Working on the line with Gerald Gibson. Gerald Gibson Maintenance Mechanic A-Shift Interests: Hockey, snow mobiling, camping. Something most people don’t know about me: I love to cook and make candy. I am also a Roger Wolber impersonator. First job at Crest Foods: Produciton worker. Some of my favorite memories from Crest over the last 30 years: Run- ning the Nutra-sweet line and all of my co-workers. Kyle Hassler Advanced Lead Mixer A-Shift Interests: Working on my house. Something most people don’t know about me: When I was in my 20’s, I had long hair and a perm! First job at Crest: My first job was in Sani- tation on the 3rd shift. I worked in that department for 11 years! Some of my favorite memories over the last 30 years: Working with Chris Reynolds & Ray VanDrew on 3rd shift. New Additions to the 20 Year Club This year we celebrated 8 employees who reached their 20 year anniversary with the company! Each of these em- ployees will receive their 20 Year Ring, and their smiling faces will join the ring of pictures that circle the Main Plant breakroom as members of the 20 Year Club. We are so thankful that they have made a career at Crest Foods.

Congratulations to: Carmen Quintana (Production B), Armando Macias (Pro- duction A), Ricky Hilleman (Mix B), April Cover (Production C), Trish Carter (QA A), Val Smith (Mail Room), Jeff Hacaga (Ingredient Division R&D) & Herb Wyckoff (Ingredient Division R&D Director) (Herb & Jeff pictured to the right) Armando Macias

What brought you to Crest Foods? I had a friend who was working here and they told me about a job opening so I decided to give it a try! What was your first job at Crest? I started out stacking on Line 3. What’s a favorite memory of your time here at Crest? All of the people I’ve met through the years. Carmen Quintana What brought you to Crest Foods? My friend Maria Herrera recommended me to Crest Foods. She told me it was a nice job, fun, fast and that the supervisor (Gina Smith) was awesome! What was your first job at Crest? My first job was the Shake-N-Pour on Line 5. What’s a favorite memory of your time here at Crest? My favorite memory was working with my kids, nieces, nephews and brother. It was fun and we made the line awesome! Anything you’d like to add: When I started being an operator, I used to have dreams about run-

ning the line. I think it was a good thing because I was practicing even while sleeping haha!

4 Crest Ink October, November & December 2022

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