C 590 AED
(D) Dairy (E) Eggs (G) Gluten (N) Nuts (S) Shellfish (V) Vegetarian (VA) Vegan available (A) Alcohol Consumption of raw, rare or medium cooked seafood or meat may increase the risk of foodborne illness. All items are priced in UAE Dirham and are inclusive of government fees taxes and service charge WAGYU BRISKET SOY BEAN STEW 와규 차돌박이 된장찌개 Wagyu beef brisket, potato, tofu, green onion, zucchini – G ROASTED SPICY SEABASS 약고추장 농어 구이 24 -hours semi dry aged seabass fillet, gochujang, wok tossed sprouts, garlic chives – N, G WAGYU BUTCHER’S BOX 와규 모듬 플래터 Chef’s selection of 3 signature cuts DESSERT 후식 SWEET POTATO BASQUE CHEESE CAKE 군 고구마 치즈 케이크 Chantily cream, sesame crumbles, Sugar coated Korean sweet potato APPETIZER 전채요리 SALMON HOE 연어 회 Korean style salmon sashimi, perilla leaf, pickled onion, Gochujang vinaigrette - G, E, N TRUFFLE WAGYU TTEOK-GALBI 트러플 떡갈비 Marinated beef patty with galvi sauce, Ssamjang, Pinenuts, Truffle salsa, Truffle oil - G, N GOCHUJANG BULGOGI GIMBAP 고추장 불고기 김밥 Seared beef, gochujang, spinach, carrot, pickled radish, chives, sesame seeds, perilla leaf – S, G, N GRILL & MAIN 그릴 & 메인 BANCHAN 반찬 ORGANIC LETTUCE BASKET 쌈야채 DIPPING SAUCE 4가지 소스 FOIE GRAS DOLSOT BIBIMBAP 프와그라 돌솥 비빔밥 Seared foie gras, zucchini, mushroom, carrot, bean sprouts, poached egg, signature sauce – N, E, D, G
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