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CHRISTMAS TRADITIONS AROUND THE WORLD Global Celebration You do not have to travel to the North Pole, or the average American living room, to get a glimpse of Christmas cheer and holiday decorations. Every year, more than 2 billion people celebrate Christmas worldwide, from chilly Czechia to sunny Australia. Some cultures warn their children of creatures that punish naughty children, others leave a spot at their dinner table to honor late family members. No matter where you are from, there is likely a unique Christmas tradition tied to your culture that makes this holiday special.
to have been the first to add lit candles to these trees. Although electric lighting has long replaced candles (thus adding an element of safety to the proceedings), it is remarkable to consider how long the glow of Christmas trees has brightened our world. America’s Adored Tradition The American Christmas Tree Association claims that approximately two-thirds of U.S. homes have an indoor Christmas tree — including nearly 30 million real ones. The Christmas tree craze in our
country kicked off in the 19th century, thanks in large part to this famous illustration of Queen Elizabeth and Prince Albert — who could be considered among the “social influencers” of their time — standing by one while surrounded by their children. The image struck a nerve, as personalized versions can be found on the family holiday cards that will surely arrive in your mailboxes in the coming weeks. Korean Steak Slaw Inspired by GoodHousekeeping.com
A Taste of Kentucky in Japan Did you know that over 85% of non-Christian Americans celebrate Christmas? The biggest holiday of the year is a hit for all Americans, not just Christians. Given that, it may not seem so strange that the Christmas tradition
has become a hit in the far-off land of Tokyo, where the day is seen as a fun
celebration without any close affiliation with the Christian tradition. After a viral marketing campaign in the 1970s, the Japanese tradition has involved grabbing a bucket of Kentucky Fried Chicken for Christmas. It’s a crispy and delicious holiday tradition that any American could get behind.
Ingredients • 2 tbsp gochujang or sriracha hot sauce • 2 tbsp soy sauce • 3 tbsp sesame oil, divided • 2 sirloin steaks, about 1 lb total
• 1 daikon radish • 1 large carrot • 1/2 red cabbage • 5 green onions, divided • 2 tbsp rice vinegar • 2 tsp sesame seeds, toasted
Central Europe Fears Krampus If you herald from countries like Austria, Germany, or Czechia, then chances are you will have heard of the infamous, terrifying creature known as Krampus. This devilish creature, described as half-goat and half-man, is said to carry around a sack for stealing away naughty children who
Directions 1. In a large bowl, mix gochujang, soy sauce, and 2 tbsp sesame oil. Set aside 1 tbsp of mixture to use for dressing. Place steaks in bowl with the remaining marinade and coat. 2. Julienne radish and carrot into strips. Shred red cabbage and slice 3 green onions. Mix the reserved marinade with the remaining sesame oil and rice vinegar, then toss with vegetables in a large bowl to coat. 3. Heat a frying pan until very hot. Fry steaks for 2 minutes on each side for medium rare, brushing with the marinade as they cook. Set aside to rest for 5 minutes, then slice into thin strips. Slice the remaining green onions and add to the slaw. 4. Serve sliced steak over the slaw and sprinkle with toasted sesame seeds.
misbehave and hauling them back to hell. It’s a bit more haunting than a chunk of coal in your stocking, and it’s easy to see why their kids are so well-behaved.
No matter where or how you celebrate come December, we wish you a Merry Christmas and a Happy New Year!
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