Equine Pathology Workbook

CHAPTER 39: MALNUTRITION AND NUTRITIONAL DISEASES

Introduction

Nutritional disease and malnutrition can be related to a deficiency in a particular nutrient or to the excessive intake of a nutrient. Occasionally dysfunction or disease can be caused by an imbalance in the of particular nutrients found in a horse’s diet. In the healthy, average horse nutritional deficiencies are considered rare. Horses with underlying pathological conditions or those performing endeavours at high levels require more resources and therefore are at higher risk of developing a nutritional deficiency. Nutritional excess or toxicity is also considered rare in the average, healthy horse however the addition of supplements to the diet make nutrient toxicity more likely.

Nutritional Deficiencies in the Horse

Calcium Deficiency

Calcium deficiency is seen most commonly in growing horses and

mares.

The clinical presentation of calcium deficiency includes hypocalcemia, hyperphosphatemia, delayed blood clotting, osteoporosis, unexplained fractures in young horses, osteomalacia in mature horses and alternating limb lameness.

Diagnosis is made through serology and treatment includes the supplementation of calcium.

Phosphorus Deficiency

Phosphorus deficiency is seen in horses fed poor quality

with no grain or

other nutritional supplements.

The clinical presentation of phosphorus deficiency includes hypophosphatemia, osteoporosis, osteomalacia, pica and insidious shifting lameness. Diagnosis is made through serology and treatment includes the supplementation of phosphorous.

Salt (Sodium Chloride) Deficiency

Salt deficiency is seen in horses that perform intense exercise in hot and humid climates and in individuals who profusely.

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