Kimmel Center Reception & Seated Dinner Menus

Kimmel Center for the Performing Arts Reception & Seated Dinner: 50 Guest Minimum

Kimmel Center for the Performing Arts • 300 S. Broad Street, Philadelphia, PA 19102 • garcesevents.com

$150 per person, plus tax & service charge Pricing based on a three hour event Classic Cocktail Reception & Seated Dinner

PASSED HORS D’OEUVRES Please select four

SMOKED SALMON CANAPE Pumpernickel, Crème Fraîche, Hackleback Caviar ROCK SHRIMP & TOMATO ESCABECHE Avocado Espuma, Cilantro

JUMBO LUMP CRAB CROSTINI Avocado, Tomato Fresca, Espelette Chile

ALBONDIGAS Lamb Meatballs, Shaved Manchego

DÁTILES CON ALMENDRAS Bacon-Wrapped Medjool Dates, Almonds, Cabrales

BARBACOA CHICKEN DUMPLING Smoked Chicken, Bleu Cheese Crema, Chives

MINIATURE VEGGIE CROQUE MONSIEUR La Serena Cheese, Zucchini, Roasted Pepper, Brioche, Pesto Bechamel

LEEK, BRIE & BLACK OLIVE TART Brie Melted Leeks, Mini Savory Tart, Black Olive Tapenade

STATIONARY HORS D’OEUVRES HANDMADE MOZZARELLA BAR Basil Pesto, Extra Virgin Olive Oil, Maldon Sea Salt Served with: Prosciutto, Heirloom Tomatoes, Roasted Red Peppers, Whipped Ricotta, Sliced Sourdough

A 26% service charge and tax will be added to the package price

$150 per person, plus tax & service charge Pricing based on a three hour event Classic Cocktail Reception & Seated Dinner

FIRST COURSE Please select one soup or salad

TORTILLA SOUP Tomato, Chicken, Pasilla Chile, Queso Fresco, Avocado

BABY ROMAINE Brown Butter Croutons, Garlic Dressing, Shaved Pecorino

VICHYSSOISE Fingerling Potato, Truffle, Diver Sea Scallop

ARUGULA & SPINACH SALAD Turkish Figs, Spicy Almonds, Manchego Cheese, Aged Sherry Vinaigrette

PLATED ENTREES Guests to pre-select from two options

ORGANIC BLACK PEARL SALMON Balsamic Lentil Salad, Horseradish, Cured Scallion Salad, Lemon Vinaigrette FREE RANGE HALF CHICKEN BREAST Fingerling Potato, Honey Glazed Carrots, Truffle Currant Jus

RED WINE BRAISED SHORT RIB Crispy Parsnip Cake, Shaved Truffle Artichokes, Pea Shoots

FLAT IRON STEAK Saffron Rice, Padron Peppers, Garlic Toast, Green Chile

Vegetarian option offered upon tableside request EGGPLANT INVOLTINI Paella Rice, Tomato, Locatelli DESSERT Served family-style

FRENCH MACARONS Assorted Seasonal Flavors

BOUCHONS Dense Chocolate Cake, Chocolate Chips

THREE HOUR OPEN BAR

Choice of two standard beers Choice of two house wines Standard liquor cocktails

Fresh Brewed Coffee & Assorted Teas Upgrades available upon request

A 26% service charge and tax will be added to the package price

$165 per person, plus tax & service charge Pricing based on a three hour event Premium Cocktail Reception & Seated Dinner

PASSED HORS D’OEUVRES Please select six

SMOKED SALMON CANAPE Pumpernickel, Crème Fraîche, Hackleback Caviar SHRIMP TOAST Brioche, Shrimp, Black Sesame Seeds JUMBO LUMP CRAB CROSTINI Avocado, Tomato Fresca, Espelette Chile

BARBACOA CHICKEN DUMPLING Smoked Chicken, Bleu Cheese Crema, Chives

SHORT RIB EMPANADA Truffle Goat Cheese Fondue

MINIATURE VEGGIE CROQUE MONSIEUR La Serena Cheese, Zucchini, Roasted Pepper, Brioche, Pesto Bechamel

LEEK, BRIE & BLACK OLIVE TART Brie Melted Leeks, Mini Savory Tart, Black Olive Tapenade

DIVER SEA SCALLOP Sassafras Glazed Pork Belly

ALBONDIGAS Lamb Meatballs, Shaved Manchego

CORN CROQUETTE Huitlacoche Crema, Cilantro, Pickled Pearl Onion

KOBE BEEF MONTADITO Seared Kobe, Romesco, Idiazabal Cheese

TORTILLA ESPAÑOLA Saffron Aioli, Wild Mushroom

STATIONARY HORS D’OEUVRES Please select one station

VILLAGE WHISKEY SLIDER STATION

HANDMADE MOZZARELLA STATION

VILLAGE SLIDER Vermont Cheddar, Tomato, House Made Thousand Island VEGGIE SLIDER Tomato Confit, Fried Eggplant, Parsley Pesto Oven Roasted Turkey Slider Avocado Mayo, Red Onion Confit, Red Leaf Lettuce

HANDMADE MOZZARELLA Basil Pesto, Extra Virgin Olive Oil, Maldon Sea Salt Served with: Prosciutto, Heirloom Tomatoes, Roasted Red Peppers, Whipped Ricotta, Sliced Sourdough

LUNA FARMS SEASONAL PICKLES Whipped Ricotta, Black Olive Tapenade, Toasted Sourdough

A 26% service charge and tax will be added to the package price

$165 per person, plus tax & service charge Pricing based on a three hour event Premium Cocktail Reception & Seated Dinner FIRST COURSE Please select one soup or salad

TORTILLA SOUP Tomato, Chicken, Pasilla Chile, Queso Fresco, Avocado

CHARRED ASPARAGUS COBB SALAD Asparagus, Avocado Green Goddess Dressing, Quail Egg, Smoked Beet Bacon ARUGULA & SPINACH SALAD Turkish Figs, Spicy Almonds, Manchego Cheese, Aged Sherry Vinaigrette

VICHYSSOISE Fingerling Potato, Truffle, Diver Sea Scallop

PLATED ENTREES Guests to pre-select from two options SCALLOPS A LA PLANCHA Eggplant Caponata, Creamy Polenta, Fava Beans, Asparagus RED WINE BRAISED SHORT RIB Crispy Parsnip Cake, Shaved Truffle Artichokes, Pea Shoots

ORGANIC BLACK PEARL SALMON Balsamic Lentil Salad, Horseradish, Cured Scallion Salad, Lemon Vinaigrette ORGANIC CHICKEN TORCHON Barley English Pea Risotto, Baby Carrots, Sage Chicken Jus

FLAT IRON STEAK Saffron Rice, Padron Peppers, Garlic Toast, Green Chile WILD STRIPED BASS Basil Pistou, Tomato Confit, Zucchini & Pepper Ratatouille, Saffron Arancini

Vegetarian option offered upon tableside request EGGPLANT INVOLTINI Paella Rice, Tomato, Locatelli DESSERT Please select one

CHOCOLATE TORTE Brown Butter, Chantilly, Chocolate Shavings

SEASONAL CHEESECAKE Caramel Sauce, Chantilly

SEASONAL FRUIT CRISP Whipped Crème Fraîche

TRADING COMPANY VERRINE Chocolate, Mascarpone, Pistachio

THREE HOUR PREMIUM OPEN BAR Upgrades available upon request

Choice of two standard beers & two premium beers

Choice of two house wines & one house sparkling wine

Standard liquor cocktails & one specialty cocktail

Fresh Brewed Coffee & Assorted Teas

A 26% service charge and tax will be added to the package price

Prices exclude tax & gratuity Pricing based on a three hour event Package Enhancements

ADDITIONAL STATION OPTIONS: Upgrade to one of the stations below for an additional $10 per person, or add the station for an additional $15 per person

AMADA TAPAS STATION

JAMÓN CON TOMATE Fresh Tomato, Handcarved Serrano, Sourdough

CROQUETTAS DE JAMON Ham Croquettes, Romesco

PEPPADEW RELLENOS Crab Stuffed Peppers, Toasted Almonds

SPANISH OLIVES Arbequina Olive Oil

DISTRITO TACO STATION

GUACAMOLE BAR Jumbo Lump Crab, Camarones, Cotija Cheese, Salsa Mexicana, Tortilla Chips, Pickled Jalapenos

MAHI MAHI TACO Chipotle Remoulade, Avocado, Red Cabbage, Lime

CARNITAS TACO Pulled Pork, Black Beans, Pineapple Salsa

ADDITIONAL ENTREE OPTION: Add a third entree for your guests to choose from for an additional $10 per person

A 26% service charge and tax will be added to the package price

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