MEAT & GAME
VENISON
Highland Game Wild Venison Leg Steaks (Haunch)
Individually cut, extra trimmed venison steaks reducing preparation time and minimising wastage. The steaks are cut from the haunch, ensuring the steaks are flavoursome, tender and lean, most suited to pan/quick-frying. F 127424 • 6 x 4 x 125g Simon Howie Venison Burger Wild Scottish venison and pork seasoned with salt, pepper, garlic and redcurrant jelly. F 105692 • 2 x 5 x 170g
Bringing their A Game... Highland Game was founded in 1997 by Danish entrepreneur Christian Nissen, when he acquired the Dundee production unit. Christian had a clear vision from the very start to achieve wider popularity of venison by making it available through mainstream channels. Over the years, Highland Game has successfully created awareness and sales of venison, becoming the market leader.
SLICED MEAT - BEEF (SCOTCH)
Sliced Roast Scotch Beef Topside Cooked and sliced Quality Meat Scotland Farm assured topside of beef. Made using 125g of raw beef per 100g of finish product. C 74820 • 1 x 454g Scotch QMS Roast Beef Cooked and sliced Quality Meat Scotland Farm Assured Silverside of Beef 80% meat content. C 118726 • 1 x 454g
SLICED MEAT - HAM
Specially Selected Scottish Honey Roast Ham Specially Selected Honey Roast Scottish Ham. Cured and sliced in Scotland using 105g of raw pork per 100g of finished product. C 118723 • 1 x 454g Specially Selected Scottish Mature Ham Specially Selected Scottish Ham made and sliced in Scotland using 105g of raw pork per 100g of finished product. C 118724 • 1 x 454g NEW Sliced Scottish Gammon C 152738 • 1 x 1kg
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