Employee Birthdays
June
Day
THOMAS WINDELBORN KINGA PETERSON GUADALUPE CADENAS KRISTINA MC WETHY JASON ROWL
24 24 25 26 26 26 27
STEPHANIE EICH DALE LIPPENS ALICIA NELSON TIM WITTENAUER JR YOLANDA FUENTES RANDALE WILKINSON
27 28 28 28 28 29
RAYMOND VAN DREW MARIO MENDEZ CORY MORRIS ROSA HERNANDEZ RICO VAN OOSTEN
20 20 20 21 23 24
MILTON WILCOX DANIEL WHIPPLE
TROY TRAVERS
Wedding Anniversaries
April
Day Years
Janet & Todd Sutton Wyatt & Shawna Berogan Adam & Amy Drew Sherry & Todd Joos Randy & Cindy Reuter Dawn & Dave Summers Candy & Doug Koch Bob & Dawn Pittman Garett & Candace Meiners Nina & Charles Sims Ken & Maureen Kelley Georgia & Gerry Temmen Mark & Leslie Johnson Jeff & Shirley Reif Ben & April Fichter
3 8 8 9
33 20 20 28 44 28 40 41 36 49 33 34 36 36 8
Todd & Shelley Lorenc Andy & Marie McCannon
26 30
25 34
May
Day Years
10 11 12 13 13 13 16 17 18 21 27
Jim & Celeste Lyles Jeff & Joan Meiners Rod & Mona Bunger Jackie & Peter Ayling Tom & Penny Ellis Jim & Lori Nalley Rick & Anne Rice
1 2 4 6
29 41 37 44 42
16 21 24
5
14
June
Day Years
Jeff & Remona Capes Gene & Hannah Hodges
1 3
31
5
Crest Welcomes the WACC CEO Class! The Whiteside Area Career Center CEO class visited Crest Foods this March to learn about about our manufactur- ing processes. Special thanks to Jim Lyles and Jon Bakener for leading the tours and teaching the group about blending and packaging. We appreciate the group taking the time to learn about Crest!
(left) WACC CEO Class (middle) Jim Lyles explains the blending process. (right) Jon Bakener explains the production process.
April, May & June 2022 Crest Ink 21
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