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INGREDIENTS : • 1 large slice sweet potato ( ¼ inch thick) • ⅓ cup cooked spinach • 1 large egg, fried or poached • ½ teaspoon sliced fresh chives • ½ teaspoon hot sauce INSTRUCTIONS : Toast sweet potato in a toaster or toaster oven until just cooked through and starting to brown, 12 to 15 minutes. Top with spinach, egg, chives and hot sauce.
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SPINACH & EGG SWEET POTATO TOAST
484-8107
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PAIN
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