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A holistic approach creating outstanding wines
Rooted in Abruzzo’s Teramo Hills, this modern hub of winemaking has two aims; to make better wine year-on-year and love the land where it grows. Winemaker Luigi Valori is a botanist by training, and he uses this expertise in his vineyards daily. The winery is certified 100% organic, and Luigi only treats his vines with copper. So rather than wiping out all threats, the grapes have to work that bit harder to fight disease. The result is slightly smaller berries with thicker skins, meaning more tannins (and therefore more antioxidants), colour and flavour in the finished wine. As well as practicing organics, Luigi is a passionate supporter of sustainability - not only of the environment, but the wider community and market. For him, humans are the most important part of the winemaking journey, so rather than relying on technology, Luigi tastes his grapes regularly, and bases harvest timings entirely on his own decision.
Abruzzo Pecorino Organic, Pecorino
£13.92
Cerasuolo d’Abruzzo Organic, Montepulciano
£12.01
Montepulciano d’Abruzzo Organic, Montepulciano
£12.27
Montepulciano Colline Teramane Organic, “Vigna Sant’Angelo”, Montepulciano
£24.25
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