Shangri-La Care Standards - Heart of the house

Shangri-La Care Assurance Standard (Heart of House) Dining Rooms, Buffet #32, 33, 34

 Contactless sanitisers provided in the dining rooms and all colleagues wash/sanitise hands before entering dining rooms.  Bisin ena sanitizer automatic pres kot la cantine ek ban coleg bisin desinfekter zot la main avan rent dan la cantine  Seating capacity and Group size reduced per local regulations. Furniture in the dining room rearranged to maintain safe distance of at least 1.5 metres or based on local regulations.  Nou bisin assurer ki nou fine revoir nu structure la table ek chaise par aport a distanciasion social 1.5m ou ceki la loi prevoir  Staggered meal timings and extended dining hours to manage crowd flows and practice safe distancing.  Nou bisin assurer aussi ki ban ler manger etaler pli tard pour ki tou ban coleg resi manger etant donner ki nou p Pratik distanciasion social dan la cantine

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