Kitchen and Equipment Advisor 2025

Increase Production and Output with Heavy Volume Microwaves • Higher microwave wattage means increased production and more output in your kitchen • Use high volume ovens to retherm portions or to boost the temperature of the food on a plate • Holds up to one ½ size by 6" deep food pan or 12" plate

Chef Line – High Volume

Don’t Forget Mir-O-Spray 1J983

Restaurant Line – Medium Volume

Commercial Microwaves Amana ® Commercial • Stainless steel construction inside and out, with a Grab-N-Go handle • Ten touchpad control panels with 100 programmable menu items, 4 stages of cooking and 5 power levels • Larger than comparable ovens - fits a 14" platter • Front air filter for easy cleaning

Value Line – Low Volume

DOOR OPENINGS PER DAY Under 100 Times - Medium Volume Over 100 Times - High Volume

Chef Line - High Volume

DON#

Size

Watts Volts

Qty

1011747

16 1/2 "W x 13 1/2 "H x 22 5/8 "D 1200 240

1 ea

Restaurant Line – Medium Volume DON# Desc 1044198 Medium Duty Dial 1038815 Countertop Medium Vol Value Line – Low Volume 1024326 10 Touch Control Panel

Size

Watts Volts 1000 120

Qty 1 ea 1 ea

22"L x 19"W x 13 3/4 "H

22 7/8 "L x 25 3/4 "W x 18 1/2 "H 1800 240

22"W x 13 3/4 "H x 19"D

1000 120

1 ea

NOTE: Ask your DON Sales Representative for stocking locations

5

Made with FlippingBook Publishing Software