DEPARTMENT P - FOOD PRESERVATION
SECTION 102 - JAMS, CONSERVES, FRUIT BUTTERS AND MARMALADES Container: Standard brand pint or 1/2 pint. Appearance: Jams are made from crushed fruits, usually small ones, and cooked to a smooth, jell-like consistency. Conserves are fruit mixtures of jam consistency often con- taining citrus. A true conserve contains nuts and raisins. Butters are made from fruits which contain a large portion of the fleshy material without seeds and skins. Marmalade contains small pieces of fruit or citrus peel evenly suspended in a transparent soft jelly. Flavor: Natural fruit flavor. Premiums: 1st: $10 2nd: $8 3rd: $6 0009 Apple Butter 0010 Blackberry, Dewberry Jam 0011 Blueberry, Huckleberry Jam 0012 Cherry Conserve 0013 Grape Jam 0014 Marmalade 0015 Peach 0016 Pear 0017 Plum 0018 Raspberry 0019 Strawberry
Judge’s Choice - $10 & Rosette (selected from 1st place winners of above categories)
SECTION 103 - JELLY
Container: Standard brand pints and half-pints sealed with a standard lid. Appearance: Natural color; transparent (clear) and sparkling; no sign of crystallization; ten- der, breaks with distinct cleavage, angles hold shape - should not be syrupy, sticky or tough. Flavor: Natural fruit flavor. DO NOT USE PARAFFIN. Premiums: 1st: $10 2nd: $8 3rd: $6 0021 Apple 0022 Apple - Berry 0023 Blackberry 0024 Grape 0025 Red Pepper 0026 Plum 0027 Muscadine / Scuppernong
Judge’s Choice - $10 & Rosette (selected from 1st place winners of above categories)
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