DEPARTMENT E - LIVESTOCK
E03 - BEEF CATTLE - SECTION 105 RED ANGUS
“Competition Open To The World” General Rules and Regulations for all Livestock see page 52.
Entry Fee Information see page 57. Health Regulations see page 59. Hereford, Red Angus & Simmental must be in place Wednesday, October 9 by Noon Release time - Friday, October 11 at 8:00 pm
RULES AND REGULATIONS
A. Registered Red Angus Cattle, including Category I-A (100%) and Category I-B (87% through 99%) will be eligible to show. The decision to show Category I-A and Category I-B together in the classes shall be left to the individual states, with respect to state fairs, and such shows that come under state supervision. All shows under Red Angus Association sponsorship will be conducted under a joint show provision wherein Category I-A and Category I-B show together in some classes. B. All animals entered must conform to all show and Association eligibility requirements. C. Cattle entered in any Red Angus show must be officially registered in the appropriate Red An - gus Association Herdbook. Exhibitors are subject to all rules, regulations and policies of the Red Angus Association of America.
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