FTIINC.ORG/ CUT
FUSION CUT
Deli style slicing on an industrial scale Slicing large amounts of deli-style meats and cheeses is possible with our line of SliceTech industrial slicers from Equimatec. These machines are designed to save you time and money — producing an accurate slice and presentation choice with the touch of a button. Shingle or stack your product on all of our SliceTech slicers, or upgrade to add in- terleaving and weighing capabilities right in the slicer! With speeds starting at 250 slices per minute, you’ll be slicing various meats and cheeses in a fraction of the time. See our industrial slicers in action at ftiinc.org/industrialslicers
Blade Sharpening Port Insert the blade sharpening stone to quickly sharpen the blade.
Blade Cage Cover removes without use of tools for easy cleaning.
SLICING THICKNESS
Touch Screen Controls Create programs, operate and clean the slicer with the push of a button.
0.5mm - 50.8mm 0.02” - 2.00”
FEATURES Standard
Optional
Check Weigh Conveyor
Stack or Shingle Product Precise Slice Control Programmable Controls Easy Disassembly Blade Sharpening Unit
Blade Holder Belt Scraper
Check Weigh Conveyor Upgrade your slicer with an optional check weigh conveyor. Under or over weight product is moved to the side for easy detection and removal.
PRODUCT AREAS
Raw
Cooked
Pork
Beef
Poultry
Fish
Bacon
Jerky
Cheese
14
15
Made with FlippingBook HTML5