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On the business side, Kendall is talking to companies to hopefully develop an iPhone and Android app. “So when you’re out and you come across hot sauces, you can imme- diately look them up on the app and get reviews to see if you think it would fit into your taste profile.” Right now there is a survey on tastingtheheat.com to help us develop the phone app best tailored for your needs. “If you’re doing something you love and you’re helping others, eventually it’s going to come back around to you.” But the burning question is, how is all this financed? Kendall admits, “There is the donate button on the site, but at this point, I’d say 99% of the funding comes out of our pocket. It is truly a labor of love. And the way I

to on their own. Eventually the goal is to do this on a TV show. Then you’d really see the explosion of this industry, and it would really help these people who are working two or three jobs just to keep their hot sauce business going.” ToquotethefamousFieldofDreamsline,“Ifyoubuildit,theywillcome.” TheStadlers havebuilt it, andpeopleare loggingon. Themomentum isbuilding,bothforTastingTheHeat.comandthe industryasawhole.

“We really want to help people achieve their dreams, and the best way to do that is for us to achieve our dreams.”

Sign-up for their Facebook and YouTube channels and start Taste the Heat for yourself! You’ll be glad you did! facebook. com/Tastingtheheat YouTube.com/Tastingtheheat

feel is, if you’re doing something you love and you’re helping others, eventually it’s going to come back around to you. And I really believe that. I think we are doing a professional job that is helping spicy food makers to reach an audience they may not been able EVIL COWBOY from TEXAS TRIANGLE GROVE.. As soon as you crack the top on the bottle of EVIL COWBOY the entire room comes alive with the aroma of smoked hickory. This sauce has a LOT of flavor. The first flavor you get is the smoke, but then there’s the mixture of tomato, mustard seed, garlic, chili pepper, turmeric and a hint of vinegar that will rush your taste buds. It’s like a hot sauce and a smoky non sweet BBQ sauce with a fantastic mix of heat coming from the ghost and chili pepper extract. I mixed this into hamburger meat before grilling and it was amazing! You would definitely love this added to your pork and beans, any grilled meat or anything that could use a smoky flavor. This also made an awesome dipping sauce mixed with some ranch dressing. Your gonna love it! This sauce ROCKS! TASTE.. 9.5 out of 10 HEAT..

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