Candy & Confectionary – Vermont
Small Batch Organics – Manchester, VT
▪ I made my first granola sale at a small farm stand I opened in an old sugar shack in Peru, Vermont. As my business grew into a café and later included a general store, the granola sales continued. We have just finished building our organic certified and gluten free kitchen. We have teamed up with some great small farms and artisan food producers to bring the best, freshest granola to your home table. ▪ Our granola is gluten free, certified organic, and absolutely delicious. Thoughtfully composed of oats, almonds, sprouted quinoa, maple syrup, and the best dried fruit we could find. All of our granola is baked in our own gluten free commercial bakery in Manchester, Vermont.
Lindsay, Founder
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