Tables PRESENTATION Cheeses - Aged Provolone, Asiago, Gorgonzola, Fontina, and Marinated Pearl Mozzarella, VEG Meats - Prosciutto, Soppressata, Salami, Olives, Vegetables - Pickled Vegetables,Artichokes, Pepperonata, Grilled Vegetables, V Dips - White Bean-Arugula Dip, and Pesto VEG Breads - Grissini Breadsticks and Grilled Baguettes Fresh Vegetables - Cucumbers, Carrots, Broccoli, Celery, Mixed Peppers V Roasted Vegetables - Cauliflower, Onions, Mushrooms, Asparagus, Roma Tomatoes V Dips - Buttermilk Ranch and Roasted Bell Pepper Hummus VEG Accompanied - Assorted Pickled Vegetables, Grissini Breadsticks, Crostini, and Fresh Baguettes VEG FARMER’S VEGETABLES $18.95 Per Guest TUSCAN ANTIPASTO $21.95 Per Guest
CHEESE SHOPPE $21.95 Per Guest - Subject To Change Based on Availability
Rogue River Smoky Blue- Rogue Creamery Central Point, OR Goat Rodeo Farm - Cowboy Coffee and Fresh Chevre Allison Park, PA Prairie Breeze Cheddar - Milton Creamery Milton, Iowa Triple Cream Brie - Marin French Cheese Petaluma, CA Accompanied by - Grapes, Fresh Berries, Dried Fruits, Honey, and Grissini Breadsticks, Parmesan Flatbreads and Fresh Baguettes VEG
MEZZE DISPLAY $21.95 Per Guest
Hummus - Lemon-Roasted Garlic, Sun-Dried Tomato, & Cilantro- Chili Schug Hummus V Cheeses - Marinated Feta, Smokey Blue Cheese, & Manchego Vegetables - Caramelized Brussels Sprouts, Roasted Roma Tomatoes, Marinated Cucumbers, & Grilled Artichokes V Accompanied by - Grape Leaves, Citrus-Rosemary Cured Olives, Dried Fruits, Grapes, Pita Bread, Grilled Baguettes, and Everything Cracker s VEG
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V = VEGAN, VEG = VEGETARIAN , GF = GLUTEN-FREE
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