BOOTHS SMOKED SALMON, PRAWN AND DILL TERRINE (130) Oak roast Scottish salmon and prawn mousse, with a Longley Farm cream cheese and dill centre, encased in slices of Booths traditional oak smoked Scottish salmon. Weight 600g - Serves 6 £18
BOOTHS SALMON RILLETTE (132)
A creamy blend of smoked and oak roast Scottish salmon, crème fraîche, shallots, lemon and herbs. Weight 250g - Serves 5 £8
Buy in store... ALAIN GIRARD
SANCERRE, FRANCE This wine has the classic purity of citrus fruit, hay and nettles that is found in top quality Sancerre. Pair with smoked salmon. 75cl £16.75
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