FORMAN’S SALMON COULIBIAC (129) Made with Scottish salmon fillets, stuffed with wild rice and egg, then wrapped up in puff pastry. Just simply bake and serve. Weight 750g - Serves 4 £34
FORMAN’S ALASKAN BLACK COD IN MISO SAUCE (136) The miso marinade and glaze is the perfect complement giving a sweet, oriental caramel flavour. Weight 250g - Serves 2 £23
Buy in store... THE EDGE PINOT GRIS, NEW ZEALAND With a soft ripe backbone and long lingering finish, showing pear and white stone fruit flavour. Pair with miso cod. 75cl £12
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