Claremont Inn & Winery August 2018

Claremont Inn & Winery's online newsletter for August 2018

August 2018

w w . C l a r e m o n t I n Stay Relaxed All Year Long Are You a 4-Seasons GetAways Member?

Hey Everybody! Though the summer months are called “summer vacation,” the truth is that taking a trip shouldn’t be a seasonal decision. At Claremont Inn &Winery, we believe there’s never a bad time to enjoy your much-needed GetAway. With this in mind, we created our Amazing 4-Seasons GetAways Membership to help guests get away from it all any time of year. The Best Way to ‘Stay Vacationed’ When you become a 4-Seasons GetAways Member, you get to look

unforgettable trips for less than the cost of four standard seasonal GetAways.

This Fast Action Deal expires on Sunday, September 30, 2018, so take advantage of it before it’s too late! We are really excited to introduce this new membership group and offer guests an easy way to visit the Claremont Inn &Winery all year long. If you have any questions about our Amazing 4-Seasons GetAways Memberships, please don’t hesitate to give us a call at 888-291-8910. And if you’re ready to claim your membership before it’s too late, you can do so at ClaremontVIP.info . What amazing trips will you plan this year? We can’t wait to hear all about them.

forward to your year knowing you have not one, but four amazing trips waiting. And you get to decide when to take your GetAways. Will you make your spouse’s birthday extra special? Plan the best wedding anniversary? Get romantic for Valentine’s Day? Take some time to recover when the in-laws finally go home after the holidays? Whenever you’re ready to relax, the Amazing 4-Seasons GetAways Membership has you covered. Make the Year Extra Special All 4-Seasons GetAways Members are entitled to four “Taste, Dine & Stay” GetAway packages, good for any day of the week in your favorite Claremont Inn room. But the perks don’t end there. This membership group has access to year-round upgrades and bonuses. Murder Mystery/Cooking Class Upgrade Add a fun activity to your GetAway by booking a Murder Mystery night or a Cooking Class Saturday. 4-Seasons GetAways Members get three upgrades for each guest toward a Murder Mystery or a Cooking Class, which can be used at no additional

cost any time during your membership on regularly scheduled event days. A Night of Romance Upgrade On the stay of your choice, add this upgrade and we will have a Romance Package in your room, complete with spa pampering lotions, body butters, a bottle of sparkling wine, and hand-dipped chocolate strawberries. This upgrade is perfect for adding an extra spark of romance to your GetAway. Golfer’s Delight Upgrade Thanks to our new partnership with the Stratton Golf Course, 4-Seasons GetAways Members are able to enjoy one free day of golf. We supply the cart and cover greens fees for a golf outing; you just need to prepare for your best game ever! Members Save More! Traditionally, four “Taste, Dine & Stay” GetAway packages and these many upgrades come with a price tag of $2,088. Not bad for such great trips, but we think we can do a little better than that. For a limited time, Amazing 4-Seasons GetAways Memberships are just $1,297! Enjoy four

Cheers!

Harry &

Dave

BONUS #1

Bring along Friends & Family to share in the fun! Any additional rooms you book on the same nights you are staying will be discounted 20%OFF the “Taste, Dine & Stay” rate for that day!

BONUS #2

Add a second night for ONLY $200! You can turn any or all of your 4-Seasons GetAways stays into an unforgettable two-night GetAway for only $200 more per added night. The extra night includes dinner and of course our wonderful Country Inn Breakfasts! Simply Amazing! Register today!

Call For Reservations ... 888-291-8910 • 1

for 2018

August 25 – Garden Bounty We go to the Claremont Straw Bale Garden and harvest everything we can find ... veggies ... fruits ... lots of herbs ... fresh vegetables and then decide the menu! We’ll be grilling and creating the menu on the fly in this summer fun class! September 8 – Street Tacos, Salsas, and Guacamole Learn all about salsas, mild to hot, red to green, and in between! Epic Tacos and Dave’s famous Guacamole! We will be making sangrias and harvesting fresh ingredients from the Claremont Straw Bale Garden! September 15 – Provençal Essentials Provence is a gastronomic paradise where French techniques meet Mediterranean elements like garlic, basil, olives, lavender, and honey. Throughout this enchanting evening, you will learn essential techniques to make simple and aromatic dishes that burst with flavor. On your menu will be: Pastis, Tapenade (olive spread on rustic bread), Brandade de Morue à l’Aïoli (dried cod with aioli), Soupe au Pistou (bean soup with cheese and basil-garlic dressing), Daube de Boeuf (beef simmered in red wine), Tian d’Aubergines et Courgettes (eggplant and zucchini crustless tart), Carré d’Agneau Rôti aux Herbes de Provence (roast lamb with herbes de Provence), Fenouil à la Provençale (braised fennel with tomatoes and garlic), and Dried Fruit and Honey Compote. You will consume your feast with chilled Rosé. October 20 - Northern Italian – Essentials of Emilia-Romagna Cooking Emilia-Romagna, which stretches between the Adriatic coast, northern Tuscany, and the Po Valley, is one of the most prolific agricultural regions of Italy. It is known for its pasta, balsamic vinegar, Parma ham, and Parmigiano- Reggiano, among a wealth of other products. While enjoying wines such as Sangiovese and Barbera, you will learn to make traditional dishes that include: Brodetto Fish Stew, Cotechino con Lenticchie, Pasta Bolognese, Chicken

Cacciatore with Creamy Polenta, and Warm Zabaglione with Marsala wine for dessert. November 17 – A Holiday Celebration Menu! Appetizers, a full Holiday Celebration Dinner, delicious desserts and wine cocktails!!! MARK YOUR CALENDAR AND PLAN TO ATTEND OUR HOLIDAY OPEN HOUSE. November 22 and 23 • Free Cooking Demos • Great Food • Holiday Gift Specials • And, of course, Wine Tasting!

Wine Offer Dessert Wine Sampler Packs — 6 assorted bottles, regular price $144, now only $99 PLUS we will ship them to your door!!! Order this deal at: Vinoshipper.com/wines/claremont_inn_winery Offer Expires 9/30/2018

2 • www.ClaremontInn.com ............ A Colorado bed and breakfast & so much more

Incredible Custom Italy Tour May 13–25, 2019 CLAREMONT INTREPID TREKKERS Next Adventure

$5,140* Per Person Based on Double Occupancy Includes air fromDenver, 11 nights of lodging, all transportation, some meals, and tours as described below. *Price is subject to fluctuation with exchange rate

SMALL GROUP OF 24 PEOPLE PRIVATE TRANSPORTATION Three nights in Rome, three nights in Florence, four nights in Tuscany, and one night in the Rome airport. Full of wine tastings, culinary classes, and exploration!

FLIGHTS Group seats have been secured on British Airways departing fromDenver.* Outbound Flight May 13, 2019 Depart 7:35 p.m. DEN to London, arrive 11:35 a.m. May 14, 2019 Depart 1:45 p.m. LHR to Rome, arrive 5:15 p.m. Return Flight May 25, 2019 Depart 8 a.m. Rome (FCO) to London, arrive 9:50 a.m. May 25, 2019 Depart 2:45 p.m. LHR to Denver, arrive 5:35 p.m. Economy seats — upgrades are available for additional cost. *If you need air from another destination, it can be arranged for additional pricing.

ITINERARY

TRIP HIGHLIGHTS INCLUDE Full-day tour of Ancient Rome and Colosseum Private tour of Vatican City Historical walking tour of Florence Boboli gardens Pizza and gelato cooking course Leaning Tower of Pisa and walled city of Lucca Chianti wine tasting and tour Unesco World Heritage Site – Val d’Orcia Full-day cooking class in Tuscan kitchen Perugino chocolate factory and town of Assisi

DAY 1 - Arrive in Rome DAY 2 - Full-day tour of Rome DAY 3 - Private tour of Vatican city DAY 4 - Private transfer from Rome to Florence and welcome dinner DAY 5 - Private historical walking tour of Florence DAY 6 - Legacy of the Medici and the Boboli Gardens, evening pizza and gelato cooking class DAY 7 - Leaning Tower of Pisa and walled city of Lucca DAY 8 - Chianti wine region Siena – San Gimignano and Volterra DAY 9 - Southern Italy wine tour including Montalcino, Montepulciano, and Pienza DAY 10 - Full-day cooking immersion at the Villa Casa Grande DAY 11 - Perugia and Assisi with visit to Perugino chocolate factory en-route to Rome DAY 12 - Depart Rome at 8 a.m. for London, then Denver Deviations from the flights and Rome schedule can be arranged — please call to discuss.

Deposit of $1,500 per person is due by August 31, 2018. Final payment due March 1, 2019. ONLY 20 SEATS AVAILABLE, SO THIS TOURWILL SELL OUT QUICKLY! GET YOUR RESERVATION IN NOW! To book, call Jana Huse at Travelooza, 785-259-8696, or email Jana@Travelooza.com.

Full Details at Travelooza.com/claremont-italy.html

Call For Reservations ... 888-291-8910 • 3

800 Claremont Dr. Stratton, CO 80836 www.ClaremontInn.com 888-291-8910

PRST STD US POSTAGE PAID BOISE, ID PERMIT 411

INSIDE This Issue

1.)

A Special Invitation

2.)

Cooking Class Schedule 2018 Don’t Miss This Special Wine Offer

3.)

Claremont Intrepid Trekkers

4.)

Are You Ready for a New Adventure?

The Claremont Explores Europe Like Never Before!

Paris and the Heart of Normandy Travel to the City of Light and set sail aboard a Viking River Cruise. We had

At the Claremont Inn &Winery, we pride ourselves on unforgettable GetAways, and this year, these GetAways grew to include once-in-a-lifetime experiences in Europe. The trips we enjoyed this year were so amazing, we’re already planning our next adventures! Here’s what you can look forward to. Incredible Custom Italy Tour There is a reason the Renaissance began in Italy. The natural beauty of the country inspires us to take a closer look at the world around us and ask how we can contribute to its lasting splendor. Today, the legacy of the Renaissance remains on display, along with centuries of amazing history before and after. This is more than a sightseeing expedition. The in-depth tours included in this trip help you get up close and personal with this beautiful country and its layers of history. Experience the wonders of ancient Rome and the Colosseum, take a private tour of Vatican City, behold the wonder of the Leaning Tower of Pisa, and more. And since this is Italy, there will of course be a lot of food! Get ready for a pizza and gelato cooking course, wine tasting in Chianti, and a full-day cooking class in a real Tuscan kitchen. With only 20 seats available, we expect this tour to fill up quickly. Reserve your spot by calling Jana Huse at Travelooza, 785-259-8696, or email Jana@Travelooza.com.

so much fun on our last River Cruise, we knew we had to do it again! Next summer, we’re sailing France’s beautiful Seine River to embrace art, culture, and history in a way you’ll never forget. Try real French cuisine, enjoy

the most beautiful countryside in the world, and explore the same paths walked by the likes of Claude Monet and Joan of Arc. From medieval cities and royal gardens to Normandy beaches where brave troops arrived on D-Day, the potential of this eight-day trip cannot be overstated. Already daydreaming about one (or both) of these trips? Then let us save you a spot! Shoot an email to Dave@ClaremontInn.com, and we’ll tell you how you can join us on our next big adventure.

4 • www.ClaremontInn.com ............ A Colorado bed and breakfast & so much more

Page 1 Page 2 Page 3 Page 4

www.claremontinn.com

Made with FlippingBook - professional solution for displaying marketing and sales documents online