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EW STANDARD FOR ENVIRONMENTAL RESPONSIBILITY
SHRIMP SCAMPI EASY
Inspired by The Blond Cook
Make date night simple with this easy shrimp scampi recipe.
Ingredients
• • • • •
1/2 tsp oregano
• • • •
4 tbsp butter 4 tbsp olive oil
1/2 cup dry white wine 1/4 cup lemon juice 8 oz cooked linguine
1 tbsp minced garlic 1 lb shrimp, peeled and deveined
1/4 cup parsley
Directions
1. In a skillet over medium heat, melt 2 tbsp of butter with 2 tbsp of olive oil. Add garlic and cook for 2 minutes. 2. Add shrimp and oregano, stirring frequently until shrimp is pink. Remove shrimp from skillet. 3. Add wine and lemon juice to skillet and bring the mixture to a boil. 4. Stir in remaining butter and olive oil and cook until butter is melted. 5. Add cooked shrimp to skillet and cook for 1 minute, stirring occasionally. 6. In a serving bowl, top cooked linguine with shrimp mixture. Garnish with parsley and serve.
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