t a b l e o f c o n t e n t s
dining 723 Whiskey Bravo...............................13 Black Bear Bread Company...................14 b.f.f. ....................................................16 Café Thirty-A........................................18 Christiano’s..........................................20 Crepes du Soleil...................................22 Edward’s Fine Food and Wine................24 FOOW................................................25 George’s at Alys Beach.........................28 Grayton Seafood Company...................30
chef profiles Alan Baltazar........................................41 Lee Guidry...........................................42 Taylor & Jennifer Rohrberger..................44 Tim Williams.........................................46
The HUB. .............................................31 Nanbu Noodle Bar...............................32 Pescado Grill & Rooftop Bar. .................34 Restaurant Paradis.................................36 Shaka Sushi and Noodle Bar.................37 Wild Olives..........................................38
Food by Decadent
T H E T H I R T Y- A R E V I E W | J A N U A R Y / F E B R U A R Y 2 0 2 0 | 1 1
Made with FlippingBook - professional solution for displaying marketing and sales documents online