Banquet Menus 2025

$6 / guest

Deluxe crudité’s with duo of dips

$9 / guest Selection of imported and domestic cheeses, fresh fruit garnish, assorted crackers and crisp lavash

$10 / guest Spinach and artichoke fondue with crisp lavash and assorted crackers

$9.50 / guest Sliced smoked salmon with red onions, capers, eggs, and chopped parsley. Served with garlic herb baked crostinis

$9.00 / guest Organic greens, salami, pepperoni, provolone cheese, marinated olives, pepperoncini, banana peppers, and baby heirloom tomatoes

$6.50 / guest Shredded BBQ chicken baked in a creamy three cheese sauce and served with red and white corn tortilla chips

$5 / guest Warm spicy cheese dip with tomatoes, onions, and peppers served with red and white corn tortilla chips

$5 / guest Chickpeas, garlic, olive oil, parsley and spices blended until smooth and creamy served with toasted pita rounds

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