a l a c a r t , c o n t i n u e d
Breakfast Additions Hard Boiled Eggs with Tabasco Sauce, Salt & Pepper
$37 per dozen
Honey Ham Biscuits with Herb Dijonaise
$37 per dozen
Country Sausage Biscuits
$37 per dozen
Bagel Melt $40 per dozen Smoked Gouda Egg Scramble with Tomato Chutney and Choice of Smoked Salmon or Chorizo Sausage Traditional Eggs Benedict $40 per dozen Chef’s Assorted Quiche (Seafood, Vegetable & Sausage) $40 per pie Chocolate Dipped Frozen Fruit (Bananas, Strawberries & Pineapple ) V $40 per dozen Healthy Snacks V Assorted Whole Fresh Fruit $4 each Fruit Smoothie Shooters $36 per dozen Flavored Yogurts with Granola $37 per dozen Mini Vegetable Crudité Cups with Blue Cheese or Lite Ranch for Dipping $37 per dozen Fresh Fruit Kabobs $40 per dozen Sweet & Salty Snacks V Individual Bagged Kettle Cooked Chips $3 each Individual Boxed Fresh Popped Popcorn $3 each Kashi, Kind & Nature Valley Granola Bars $4 each Assorted Classic Candy Bars $4 each Rice Krispy Treats $4 each Snack Cones Choice of: $39 per dozen Mixed Nuts (Salted or Candied), Snack Mix, Caramel Popcorn, Mini Hard Pretzels, Gummy Bears, OR Dried Fruits & Nuts Assorted Bar Mix $15 per pound
Also see the Reception Hors d’ Oeuvres Menu for other delicious selections!
V- Vegetarian Item Menu prices do not include 23% service charge and applicable sales tax.
Menu selections and pricing are subject to change without notice until an event order is fully executed
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