Afternoon Tea Menu

Delight in the renowned Afternoon Tea experience at The Langham Gold Coast, a tradition that began at our flagship hotel in London in 1865. Served on an elegant three-tiered stand, guests can enjoy signature warm scones, a selection of artfully crafted sweet and savoury delights and a curated range of specialty teas.

Savoury Sandwich Truffled duck egg, pickled shallots & chives V

Autumn Afternoon Tea

Available daily, $95 per person.

Tartlet Lobster, avocado, kewpie & dill

Elevate your experience with Champagne

Crêpe Smoked Tasmanian salmon, cream cheese, cucumber & salmon roe

Laurent-Perrier La Cuvée Brut N.V. Tours-Sur-Marne, France 42 per glass | 190 per bottle

Vol-au-vent Smoked chicken & celeriac remoulade & watercress

Laurent-Perrier Cuvée Rosé N.V. Tours-Sur-Marne, France 279 per bottle

Sweets Apple Tart Tatin GF

Sidewood Isabelle Brut Rosé 2015 Adelaide Hills, SA 26 per glass | 120 per bottle

Pavan Prosecco DOC N.V. Veneto, Italy 19 per glass | 90 per bottle

Mousse White chocolate, strawberry & lime GF

Parfait Dark chocolate, dulce de leche & cocoa GF

Tartlet Yuzu curd, candy yuzu & finger lime

Scones Served with white “velvet” cream, lemon curd and raspberry preserves

V Vegetarian GF Gluten free DF Dairy free N Contains nuts Please note all credit cards incur a 1.8% surcharge. A 15% surcharge will be applied on all public holidays. We can cater to most dietaries. If you have any allergy and/or dietary requirements please speak to one of our colleagues.

Coffee

Macchiato, Piccolo, Espresso, Babyccino

Latte, Cappuccino, Flat White, Long Black, Mocha

Chai Latte, Hot Chocolate, Matcha Latte

Choice of full cream milk, skim milk, soy milk, oat milk, almond milk or lactose-free milk

Tea by Tavalon

Black Aussie Breakfast, Earl Grey Reserve, Kama Chai Sutra

Green Pure Green, Jasmin Pearls

White Great White

Oolong Peachy Oolong

Herbal Cool Mint, Royal Chamomile, Lemongrass, Ruby Mango, Serenity, Rooibos Bilberry

Tavalon Cold Brew Ice Tea available

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