95 pp Monday to Sunday
Savoury
Elevate your Afternoon Tea experience with an exclusive add-on
Sourdough crumpet Hot smoked rainbow trout, chives, crème fraiche, salmon roe Blini Spanner crab, kewpie, yuzu, shiso, sesame & seaweed Tart Crispy prosciutto, mushroom & truffle mousse, fried quail egg
Champagne Taittinger, Brut Prestige N.V. Reims, France 35 per glass | 145 per bottle
Afternoon Tea is best enjoyed with Champagne or sparkling wine Taittinger, Cuvée Prestige VW N.V. Reims, France 42 | 190 Devaux D Millesime 2009 Côte des Bar, France 62 | 298
English cucumber tea sandwich Cream cheese, chives, lemon oil
Sweets
Tart White grapes, calvados brandy gelée, vanilla & olive oil custard Taco Chocolate, salted caramel, bergamot Opera Coffee, almond, 54% dark chocolate Callebaut Saint Honoré Matcha & strawberry
Taittinger, Prestige Rosé N.V. Reims, France 57 | 268
Sidewood Isabelle Brut Rosé 2015 Adelaide Hills, SA 26 | 120 Colesel Valdobbiadene Prosecco DOCG N.V. Veneto, Italy 23 | 105
Scones
Served with white “velvet” cream, lemon curd and raspberry preserves
Please note all credit cards incur a 1.8% surcharge. A 15% surcharge will be applied on all public holidays. We can cater to most dietaries. If you have any allergy and/or dietary requirements please speak to one of our colleagues.
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