RECEPTION CARVING BOARDS ALL CARVING BOARDS REQUIRE A CULINARIAN ATTENDANT | $150 PER ATTENDANT, PER HOUR ONE ATTENDANT PER 150 PEOPLE REQUIRED
TRIPLE PEPPER CRUSTED BEEF TENDERLOIN (SERVES 40) | $500 • Demi Glace, Horseradish Créme, Brioche Rolls
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HERB CRUSTED PORK LOIN (SERVES 50) | $400 • Mango Apricot Chutney, Brioche Rolls
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ROAST TURKEY BREAST (SERVES 50) | $400 •
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Herb Mayonnaise, Whole Grain Mustard, Brioche Rolls
WHOLE SUCKLING PIG (SERVES 75) | MARKET PRICE • Apple Butter, Brioche Rolls
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OVEN ROASTED PRIME RIB (SERVES 50) | $450 • Horseradish Créme, Au Jus, Brioche Rolls
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MARRIOTT BLOOMINGTON-NORMAL 201 Broadway | Normal, IL 61761 T: 309.862.9000
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