Passion Your Food Is Our
Food plays a significant role in how our residents feel about living at Seasons Retirement Communities. We know how essential it is for them to enjoy the food we prepare. To achieve this, we hire skilled chefs who love food just as much as our residents. Our dining service teams understand what it takes to ensure healthy and well-balanced meals without compromising taste and presentation. Many people continue to believe that retirement food is processed, boring and bland, which isn't true. “While we may sometimes have ready-made products on hand, 90% of our meals are made in-house: freshly prepared salads, homemade soups, and house-baked goods,” says Wanda Berg-Johnston, Dining Services Manager. “Meal times for many residents is the highlight of their day. It's something they all have in common, so naturally, it makes sense to take our leads from them in terms of what they like and how they like it,” shares Dining Services Manager Beau Veldhuis.
90% of our meals are made in-house: freshly prepared salads, homemade soups, and house-baked goods.
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