Crest Ink - Volume 34 - Number 03

WIFR News Visits Crest Foods What does it take to get 23 News WIFR’s weatherman, Aaron Wilson, to take a trip to Ashton, IL? As it turns out, a chance meeting with Crest Foods employees Susan Larson and Martha Holder will do the trick! They recently ran into Aaron at an event in Chicago, and he was sold the minute they mentioned Hamburger Helper. A couple of short weeks later, Aaron was broadcasting live from Crest Foods, interviewing employees and eating homemade Kuchen with Mayor Henert! We had a blast hanging out with Aaron and his cameraman, Erik, and can’t wait to welcome him back in the future! If you missed the broadcast, you can view it online at www.facebook.com/CrestFoodsCo.

Crest Foods Co., Inc. is officially considered a Recovery Friendly Workplace! We have been working with Recovery Friendly Workplace Illinois and Sauk Valley Voices of Recovery to understand how we can better support our employees. Our Employer Declaration is as follows: Crest Foods Co., Inc. is committed to creating a healthy, safe, and stigma-free work environment through our participa - tion in the Illinois Recovery Friendly Workplace Initiative (RFW). The RFW Ini - tiative encourages environments where employers, employees, and communities can collaborate to create positive change and eliminate barriers for those impacted by substance use disorders. It is our goal to create a culture of caring and support by providing employees access to tools, information and resources that support their physical and emotional well-being. We encourage all employees to reach out for help and support, whether for themselves or a loved one. Please reach out to Erika Meiners (x7201), Jon Bakener (x8429), Jared Stumpenhorst (x7239), Karen Yardley (x7219), Michelle Lowe-Sterba (x7199) or your supervisor if you need help or resources.

16 Crest Ink July, August & September 2022

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