Vintage-KC-Magazine-Fashion-2016

how to

Table for Four

dinner party for four doesn’t have to be intimidating. A $100 budget can allow for a three-course meal including a signature cocktail and flowers for the table. Impress your guests with an easy fall whimsical ta- blescape and a vintage inspired menu. Here are a few tips for you to create a perfect vintage inspired dinner party for four in your home this fall. A

entree tip

Choosing pasta for the main course is a wonderful way to stay on budget! Bacon provides an inexpensive protein, while using pappardelle for the type of pasta is an effortless way to elevate the dish. CLOTH I NG STYLING & CONCEPT Calli Green FASH I ON Vintage Vogue Apparel

STYL I ST & EVENT PLANNER Lauren Hedenkamp MENU & NAMECARD DESIGN

HA I R & MAKEUP Ashley Hazelwood, Lotus Beauty MODE LS Genevieve Lyman; Maiya Focht, Logan Nichols, Patrick Quinn, Voices&

Maggie Hirschi Designs PHOTOGRAPHY

Silas Cook

VintageKC << Fashion 2016 28

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