SUMMERWORD SEARCH
GRILLED GREEN BEANS Summer Recipe
Patient Spotlight Successful coworkers elevate each other. Theymotivate, inspire and push each to newheights everyday! “You won’t find a friendlier place to seek your recovery.”
Ingredients: • 2 pounds fresh green beans, ends trimmed • 2 tablespoons extra virgin olive oil • 1/2 cup Marcona almonds • 1/2 cup shaved Parmesan cheese For the Orange-Shallot Dressing: • 3 tablespoons fresh orange juice • 2 tablespoons minced shallot • 1 teaspoon Dijon mustard • Pinch of kosher salt and ground black pepper • 3 tablespoons extra virgin olive oil
Directions: 1. Make the Green Beans: Heat grill for direct grilling over medium-high heat. Toss beans with oil and place in grill basket. Grill 6 to 8 minutes or until beans are lightly browned and tender-crisp, stirring occasionally. 2. Meanwhile, make Orange-Shallot Dressing: In small bowl, whisk together orange juice, shallot, mustard, salt and pepper. While whisking, slowly drizzle in oil until all oil is incorporated. 3. Serve green beans sprinkled with almonds and cheese, and drizzled with Orange-Shallot Dressing.
“You won’t find a friendlier place to seek your recovery. With a supportive staff that’s vested in your recovery, Virginia Center for Spine & Sports Therapy is where you’ll wish you had went to first. You’ll love the new location at Waterford. Knowledgeable, helpful therapists with real concern for your recovery”. - Dave
Made with FlippingBook - Online magazine maker