FRENCH LANGUAGE: PARIS AS A CINEMA DECOR 63184A Mon., 1pm 13 July, 3 sess x 3 hrs FEE: $149, disc. $135, conc. $131 WEA CENTRE GERMAN LANGUAGE: NO GRAMMAR! Anja Kolloch 63210 Wed., 3pm 22 July, 15 wks x 2 hrs FEE: $387, disc. $350, conc. $340 WEA CENTRE RUSSIAN: BEGINNER'S CONVERSATION Victoria Clark 63363A Tue., 7.30pm 21 July, 10 wks x 2 hrs FEE: $306, disc. $276, conc. $268 WEA CENTRE SPANISH CONVERSATION Lisa Vogt DipEd(Lima) 63781 Thu., 1pm 23 July, 8 wks x 2 hrs FEE: $260, disc. $234, conc. $228 WEA CENTRE Tel: 8223 1979
Languages
LANGUAGES FOR FUN & TRAVEL Never studied a language before? Your journey starts here! Learn to ask simple questions, talk about yourself, make inquiries and socialise. Learning just for fun or planning to travel, languages open up whole new worlds. FEE: $306, disc. $276, conc. $268 WEA CENTRE (unless otherwise specified) FRENCH FOR FUN AND TRAVEL Annabelle Leray 63181B Tue., 5pm 21 July, 10 wks x 2 hrs GERMAN FOR FUN AND TRAVEL Anja Kolloch 63211B Wed., 5.15pm 22 July, 10 wks x 2 hrs MODERN GREEK FOR FUN AND TRAVEL ONLINE Joanna Touloumtzoglou PhD 63231 Fri., 3pm 24 July, 10 sess x 2 hrs INDONESIAN FOR FUN AND TRAVEL Amatus Budiharto 63261A Tue., 6pm 18 August, 8 wks x 2 hrs FEE: $260, disc. $234, conc. $228 WEA CENTRE ITALIAN FOR FUN AND TRAVEL Maria Mazzone Dip.Ed, BA 63281F Tue., 1.30pm 21 July, 10 wks x 2 hrs Juana Alice Mauri BA Languages 63281E Sat., 11.45am 25 July, 9 wks x 2 hrs JAPANESE FOR FUN AND TRAVEL Emiko Kobashi MEd(UniSA) 63301D Tue., 7.30pm 21 July, 10 wks x 2 hrs 63301F Thu., 10am 23 July, 10 wks x 2 hrs KOREAN FOR FUN AND TRAVEL ONLINE Lydia Kim 63323 Mon., 6pm 20 July, 10 wks x 2 hrs PORTUGUESE FOR FUN AND TRAVEL Hugo Perpetuo BA 63351A Mon., 7.45pm 20 July, 8 wks x 2 hrs FEE: $260, disc. $234, conc. $228 WEA CENTRE SPANISH FOR FUN AND TRAVEL Tere Herrera 63371E Tue., 7.15pm 21 July, 10 wks x 2 hrs 63371F Thu., 10am 23 July, 10 wks x 2 hrs SWEDISH FOR FUN AND TRAVEL Suzanne Phillips 63376A Mon., 5.30pm 20 July, 10 wks x 2 hrs THAI FOR FUN AND TRAVEL Chonticha Srichay Bachelor of Engineering 63380A Sat., 12.30pm 25 July, 10 wks x 2 hrs VIETNAMESE FOR FUN AND TRAVEL Thi (ally) Hong Anh Bachelor's Int. Economics 63401A Sat., 11am 25 July, 10 wks x 2 hrs
SHORT COURSE LANGUAGES The following are Intensive, Bare Essentials and Conversation short courses. A little bit of language goes a long way! Get the bare essentials before you go - survival phrases, cultural do’s and don’ts and how to get about. A fun and friendly class for last minute language learning. CHINESE MANDARIN CONVERSATION Yang (christine) Yue Bachelor Degree UniSA 63132B Tue., 7.45pm 21 July, 10 wks x 2 hrs FEE: $306, disc. $276, conc. $268 WEA CENTRE FRENCH: CONVERSATION Annabelle Leray 63185 Wed., 10.30am 22 July, 5 wks x 2 hrs FEE: $180, disc. $160, conc. $155 WEA CENTRE
Food & Beverages
FOOD & BEVERAGES FLAVOURS AND RHYTHMS OF SOUTHERN ITALY WITH ROSA AND FRIENDS See pages 2 & 3 for details. Rosa Matto 67041 Sun., 11am 9 August, 1 sess x 3 hrs FEE: $164, No disc. or conc. WEA CENTRE ROSA & DAVID - LANGUEDOC ROUSSILLON See pages 2 & 3 for details. David Crossman BA,GradDipEd,DipT,CertIV.WT&A Rosa Matto 67045 Sat., 11am 11 July, 1 sess x 3 hrs FEE: $164, No disc. or conc. WEA CENTRE AN ITALIAN WINTER MENU WITH ROBERTO Warm up your winter evenings with a cosy Italian cooking experience designed to bring comfort, flavour, and good company together. Chef Roberto will guide you through the creation of four hearty and delicious dishes. On the menu: handmade gnocchi ai quattro formaggi (rich four-cheese sauce), creamy risotto alla zucca (pumpkin risotto), slow- cooked polpette al sugo (meatballs in tomato sauce), and a decadent dolce pere e cioccolato (pear and chocolate cake). Perfect for sharing with family and friends. NEW
MEDITERRANEAN SEAFOOD In this cooking class, Roberto is going to demonstrate how to prepare some of his favourite recipes that remind him of home. Pepata di cozze with toasted garlic bruschetta (sautéed mussels), Risotto with prawns and zucchini, spaghetti alle vongole (pasta with fresh clams) will be the highlights. As a palate cleanser, we will finish with a lemon sgroppino. A perfect way to end this unique experience. Roberto Riovanto PhD Food Science 67052A Tue., 6pm 11 August, 1 sess x 3 hrs FEE: $129, No disc. or conc. WEA CENTRE INTRODUCTION TO FERMENTATION WORKSHOP Learn to make cultured foods through the fermentation process. The workshop is a hands-on process, where participants will learn to make different cultured foods. Raelene Ng Binnion MSSc 67009ATue., 10am 28 July, 1 sess x 4.5 hrs (+1/2hr break) FEE: $155, No disc. or conc. WEA CENTRE Join a WEA Club
Roberto Riovanto PhD Food Science 67029 Mon., 6pm 27 July, 1 sess x 3 hrs FEE: $129, No disc. or conc. WEA CENTRE
Jane Austen Society of Adelaide SA Microprocessors Group Inc Ramblers Bushwalking Club Inc French Connection WEA Travel Club
Call 8223 1979 for a brochure
wea-sa.com.au
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