SAUVIGNON BLANC 2024
93VM 92JS
12 x 750 ml C $264 | $256/2 | $248/5 | $216/10 12 x 375 ml C $144 Stone fruit and white flower aromatics are perfectly complemented with crisp, minerally flavors. Fermented and aged in stainless steel tanks to preserve the purity and distinctiveness of this noble grape.
CONCRETE AGED SAUVIGNON BLANC 2023 97VM 93JS 12 x 750 ml C $504
Hand-selected by John and Rory Williams from top Sauvignon Blanc blocks, this concrete-fermented wine shows delicate stone fruit and flinty aromatics, crisp mineral drive, and a balanced, elegant finish with subtle aromatic depth.
CHARDONNAY ‘SHALE & STONE’ 2023
91JS
12 x 750 ml C $348 | $324/2 ‘Shale and Stone’ on the label is reflective of the deep minerality of the vineyard’s ancient fractured shale soils and the freshness of the varietal. With long sur lie aging in concrete, it is taut but generous, and full yet bright on the palate.
ZINFANDEL 2022 12 x 750 ml C $384 | $360/3
Made in the classic field blend style including significant portions of Petite sirah and Carignane. Vibrant raspberry and black cherry fruit with hints of spice and earth, balanced by bright acidity and moderate tannins—crafted from dry- farmed, organically grown vines and aged in neutral oak to preserve its varietal purity and freshness.
MERLOT 2023
92VM
12 x 750 ml C $408 Grown in cool clay and crafted with care- this Merlot is a refined, age-worthy wine of both subtlety and strength. Showing deep plum and cocoa notes with soft tannins and a savory finish, aged in a mix of small French oak barrels to enhance texture without overpowering the wine’s natural elegance.
CABERNET SAUVIGNON 2022
94VM
12 x 750 ml C $600 | $576/2 This classically structured Estate Cabernet reflects a deep understanding of Rutherford Dust, with estate vineyards rooted in alluvial soils that balance up-valley richness and down-valley energy, creating a wine of vibrant tension. Layers of blackberry, cassis, and dried herbs and aged in restrained French oak.
FLYCATCHER 2023
93VM
12 x 750 ml C $240 | $224/2 Flycatcher is a vibrant, juicy field blend bursting with red berry fruit, spice, and floral notes, crafted from organically grown Zinfandel, Petite Sirah, Carignan, and Valdiguié, co-fermented and aged in neutral oak for a fresh, energetic expression of California terroir.
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