BEVERAGE | TIER 2
Beer
Hosted Self Pay
Spirit
Hosted Self Pay
Budweiser
$9
$10
Vodka Tito’s Handmade Vodka
$14
$15
Blue Moon
$10
$11
Gin
Fords Gin
$12
$13
New Belgium Fat Tire
$10
$11
Rum
Sailor Jerry Spiced
$12
$13
Angry Orchard Cider
$10
$11
Tequila Espolòn Blanco
$13
$14
Athletic Brewing Nonalcoholic
$8
$9
BourbonMaker’s Mark
$14
$15
Diamond Bear
$10
$9
Scotch Laphroaig 10 Year
$14
$15
Bar Service • Pay-bar prices include applicable Arkansas taxes. Hosted- bar pricing is subject to a taxable 25% service charge and applicable taxes. • One bartender is required for every 100 guests. The first two hours are $150; each additional hour is $75. • Each pay bar requires a $500 minimum revenue spend. Any shortfall will be billed as a bar setup fee. • Guest-supplied alcohol is prohibited unless reviewed and approved in writing by hotel management. Approved alcohol must be controlled and served by hotel staff in accordance with hotel policy and applicable law.
Wine
Hosted Self Pay
Sparkling
La Marca
$12
$13
Rosé
A to Z
$13
$14
Pinot Grigio
Clos du Bois
$14
$15
Sauvignon Blanc
Decoy
$14
$15
Chardonnay
Clos du Bois
$14
$15
Riesling
Chateau Ste. Michelle Columbia Valley
$14
$15
Pinot Noir
Imagery Estate California
$14
$15
Merlot
Clos du Bois
$14
$15
Cabernet Sauvignon
Decoy
$14
$15
Prices are per person. A customary taxable service charge and sales tax will be added to prices.
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