Christmas & New Year - 2016/2017 Public Holidays
Local beers, wines, cherry cider, moonshine whisky, accompanied
with tasty nibbles including shucked
oysters on the spot were the order of the day last Monday. Members and guests of the THA had the pleasure of enjoying
the hospitality of David Meredith and his staff Dean and Damian when dinks and nibbles were served in the delightful surroundings of the Brooke Street Larder. The event organised by the THA was a great success and members and guests enjoyed networking with their colleagues whilst enjoying the scenic surrounds of the river Derwent.
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Hospitality Review
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