inside LEFT
American Chop Suey A classic New England dish with macaroni, seasoned ground beef, sautéed onions and green peppers in a thick tomato based sauce................................................................................... $ 7.99 American Meatloaf Traditional meatloaf with mashed potatoes, gravy and chef’s choice vegetable .................................................................. $8.99 Beefy Lasagna Baked layers of pasta with creamy cheese and meaty homemade marinara ............................................................ $8.99 Beef Stroganoff Tender, melt in your mouth beef tips in a creamy sherry gravy served with green beans and crispy, thin sliced potatoes with “butter”, parsley and onions ............................................... $9.99 Breakfast Burritos Two burritos per order; full of egg, house made breakfast sausage, peppers, onions and cheddar cheese rolled in flour tortillas ................................................................................... $8.99 Chicken and Gravy Hand carved, herbed roasted whole chicken, with pan gravy and roasted potatoes and vegetables ............................... $8.49 Chicken and Shrimp Jambalaya Plump shrimp, chunks of chicken and chicken sausage are overflowing in Creole seasoned rice studded with tomato, onion, celery and peppers ............ $9.99 Chicken Parmesan & Spaghetti Golden, breaded chicken cutlet over spaghetti with house made marinara topped with Parmesan and served with sautéed zucchini. ........................................................ $8.49 Chicken Pot Pie Chunks of tender chicken and vegetables in a natural gravy topped with a house made cheddar biscuit ..................... $8.49 Eggplant Parm Lasagna A contemporary, lower fat version layered with baked eggplant, spinach, roasted peppers and three cheeses ..$8.49 Grandma’s Stuffed Peppers An “O.K!” favorite! Sweet bell peppers loaded with ground beef, rice, tomato and our homemade, tangy glaze ........ $8.49 Herbed Pork Roast Tasty pork stuffed with parsley, sage, rosemary and thyme served with pan gravy, roasted baby potatoes and veggie medley. ............................................................................................ $8.99 FLASH FROZEN COMFORT CLASSICS
JUNE MENU
OctoberKitchen.com 860.533.0588 • Fax: 860.533.0585 309 Green Rd. Manchester, CT 06042
Made with FlippingBook Ebook Creator