Ashley Sampson says she “fell” into her position at Don Turner Legal Team more than four years ago when she heard about the job from Don Turner’s former law partner. His previous law partner was a good friend of Ashley’s, which meant they understood just how dedicated Ashley would be. Four years later, Ashley says she has surprised herself with how devoted she is to legal work. “I didn’t know anything about the legal field when I started working here,” Ashley recalls. “I was trained, and as I learned, I fell in love with the profession.” Serving as the Firm Administrator, Ashley primarily works with our personal injury cases and supports the criminal cases our team takes on. She manages our scheduling and bookkeeping, ensuring that our daily operations are properly handled. It’s obvious that we would be lost without Ashley, and this past winter tested our ability to function without her support. On Feb. 22, Ashley and her husband, Nate, welcomed their first daughter, Emma. The couple has been married for four years this past May, and they are enjoying their new life as parents and watching Emma grow. When Ashley and Nate aren’t working, caring for Emma, or cheering her on through big milestones, the couple is working Meet Our Dedicated Firm Administrator THE RIGHT FIT
on the beginning phases of Nate’s home inspection business. The duo is very close to and has the support of their families, who are also based in Georgia. While tackling the demands parenthood requires, Ashley says she has been grateful for Don Turner’s support. “I enjoy working for Don. He cares a lot about my family, and I feel that my co- workers are an extension of my family. I haven’t found that in previous bosses ... I can tell he truly cares.” At Don Turner Legal Team, we could not function as seamlessly without the dedication of Ashley! We’re so glad she “fell” into place on our team.
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MINT WATERMELON SALAD
You have the grill fired up, beverages chilling, and your friends will be over any minute. Whip up this perfect side dish for a barbecue that’s sure to be memorable!
INGREDIENTS •
1 5-pound watermelon
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1/2 cup extra-virgin olive oil 2 tbsp chopped fresh mint 4 oz. feta cheese, crumbled
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1 Vidalia or other sweet onion
1/4 cup red wine vinegar
Salt and pepper
6 whole mint sprigs
DIRECTIONS 1. Cut the melon into bite-sized pieces, removing and discarding the seeds and the rinds. 2. Peel and slice the onion into rings; chop up half the mint sprigs. 3. In a small bowl, combine vinegar, salt, and pepper, and whisk until salt is dissolved. Slowly whisk in the olive oil, a few drops at a time. Add
in the chopped mint to taste and adjust seasonings. 4. In a large bowl, combine the melon, onion, and feta. Pour the dressing over the melon mixture and toss gently until everything is coated and evenly mixed. 5. Garnish with extra mint sprigs and enjoy!
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