"''" * 3&4 r #64 * /&44
Another out-of-the-box business summit
GREGG CHAMBERLAIN gregg.chamberlain@eap.on.ca
Sutcli$e will share his ideas, experiences, and advice as the lead guest at"e Box 2015 business workshop at the River Rock Inn in Rockland, Oct. 2. «I’m thrilled to have the opportunity to join the great list of speakers at "e Box 2015,» Sutcli$e stated in a news release. «It’s a terri!c opportunity to speak with entrepre- neurs and business owners, and I’m looking forward to meeting some of Eastern Onta- rio’s best and brightest minds.» Besides shepherding his own media en- terprise, Sutcli$e is also a regular columnist on business and other interests, an author, a radio and television host, and a community volunteer. When not at work or relaxing, he has been involved in various charitable e$orts that saw him raised more $150,000
over the past 10 years. He will add "e Box 2015 to that list of charitable fundraising e$orts. Last year’s "e Box event resulted in $5000 raised for a local charity. "is year, a portion of the proceeds raised through various activities during the conference will go to the Ottawa Senators Foundation. Also on the guest speakers list for this year’s"e Box conference are Tuan Nguyen, chief executive o%cer of HealthGenie.ca, who is also a recipient of the OBJ’s Forty- under-40 award; Jarrod Goldsmith, foun- der of eSAX and a networking guru; Ashley Lawrie, president of Free FormFitness; and Rob Dale, a business coach at Rhapsody Strategies. More details on"e Box 2015 lineup and program are at www.theboxsummit.com.
It’s the second year for a business confe- rence that stresses out-of-the-box thinking for both veteran entrepreneurs and new- comers to the business world. It takes o! on Oct. 2 so by rights it should be called "e Box, version 2.0. "e o%cial name for the conference is"e Box 2015 and organizers have already signed upMark Sutcli$e as the keynote speaker, the mind behind the Ottawa Business Journal (OBJ) and other media and event properties.
SNC hosts Québec farmers
Mark Sutcli#e, keynote speaker
A group of Québec farmers crossed over into Eastern Ontario last month to check out water management projects and pro- grams that help their counterparts in the South Nation River watershed. "e South Nation Conservation Authority (SNC) hosted an 11-member delegation fromWestern Québec on a one-day visit and tour Aug. 21. "e meeting was a follow-up to a trip François St-Amour, SNC vice-chair- man and the mayor of "e Nation, made to Lachute in March. St-Amour led an SNC delegation which provided information on SNC’s water management programs. "e Québec delegation, which arrived at Finch in August, wanted to see how SNC pro- grams, including the CleanWater Program, applied to such farming concerns as planting cover crops and controlled tile drainage. Following a general information session at the SNC o%ce in Finch, the delegation visited the Christian La#èche farm for a pres- entation on controlled tile drainage. Over the past few years SNC has had federal fun- ding support for its research on controlled tile drainage to help improve crop yields. A simple and cheapmodi!cation of an existing farm!eld drainage system can allow better water retention during dry weather periods and guaranteemore excess water is released when there is too much rainfall. "e delegation toured the St-Albert Cheese Factory before going to the Marc Bercier Farm in St-Isidore to review cover crop practice there.
11 95 *
GRATUIT ** FREE **
12 95 * livraison delivery
salle à manger et repas à emporter dining room and take-out
Pour un temps limité • For a limited time
B ELANGER C HRYSLER D ODGE J EEP R AM
CLAUDE FORGET Sales representative / représentant des ventes MOBILE: 613-355-7335 claude.forget@belanger.ca office: 613-446-2222 • fax: 613-446-5147 8501, Country Rd. East 17 Rockland, ON K4K 1K7 BELANGER.CA
Plus d’une demi-livre (11 oz) de côtes levées avec notre sauce originale ou notre nouvelle sauce whisky BBQ.
More than a half-pound (11 oz.) of ribs grilled with our original sauce or our newWhisky BBQ sauce
La maison du store par Danny & Sandra Décor
613-850-5744
9071 County Road 17, ROCKLAND LIVRAISON / DELIVERY : 613-446-6333
Sheerweave 10% #4100 48’’L X 60’’H
Ambio 42’’L X 48’’H
209 .00$ +hst
162 .56$ +hst
Présentations suggérées. *Taxes en sus. L’offre des Côtes levées (un repas côtes levées 11 oz ou 22 oz pour 7 $ de plus) est disponible du 31 août au 27 septembre dans les rôtisseries St-Hubert et St-Hubert Express participantes. **Un produit Coca-Cola 500 mL inclus à l’achat du repas Côtes levées pour les repas à emporter et à la livraison. “Coca-Cola” MD Coca-Cola Ltée, utilisée sous licence. MD Marque déposée de St-Hubert S.E.C., employée sous licence. © Tous droits réservés. Suggested servings. *Taxes extra. The ribs’ offer (one 11 oz. rib meal or add $7 for 22 oz. meal) is available from August 31 st to September 27 th in participating St-Hubert and St-Hubert Express. **One 500 mL Coca-Cola product included with the ribs’ offer at take-out and delivery. “Coca-Cola” ® Coca-Cola Ltd., used under license. ® Registered trademark of St-Hubert L.P., used under license. © All rights reserved.
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