Elevate June 2021 | Air Serbia

Britanski recept za razbuđivanje (koji se proslavio u Njujorku) Legenda kaže da je espreso mar- tini napravio neimenovani engle- ski barmen osamdesetih kada mu je jedan od važnih biznismena sa Vol Strita zatražio da mu napravi neko piće „koje će ga razbuditi“. U pitanju je kremasti koktel bogatog ukusa koji se jednostavno pravi. Wake up SASTOJCI: 20 ml likera Kalua / 20 ml espresa / 50 ml votke / nekoliko kapi šećernog sirupa Pomešajte sve sastojke u šejkeru i dobro promućkajte kako bi se le- po sjedinili. Sipajte u ohlađenu ča- šu za koktele i po želji ukrasite sa nekoliko zrna kafe.

TWO FRENCHMEN AND A BRIT

I f the conditions of the pandemic have taught us anything, it‘s that our living space offers many more possibilities than we were aware of prior to lockdown. From being simultaneously an office and a ref- uge, to a place for making gourmet masterpiec- es in the kitchen, with a glass of good wine. Well now, at the beginning of yet ano- ther summer, we are hopeful that life wi- ll finally return to normal and that the se- ason of heat will be completely different from last year - so it is quite appropria- te for us to raise a toast to that with so- me of the latest cocktails from different cli- mes. Creating recognisable cocktails from alcoholic beverages, fruit juices and ice is a kind of art form around which the presti- ge of a certain venue is created. And these enchanting „magic potions“, which bring proper refreshment and guarantee pheno- menal fun, are crowned with a stronghold in popular culture. Alongside classics like the Mojito or Long Island Ice Tea, every year sees some new mix appear that acqu- ires the flattering title of „trendy cockta- il“. In order to predict what this summer‘s most relevant cocktails will be, we consul- ted Belgrade‘s cocktail masters and asked them to share their recipes for the most delicious drinks. Two Frenchman in Belgrade It isn‘t necessary to repeat how this nation is a paradigm of unprecedented enjoyment. However, the real strength of their unyielding joie de vivre princi- ple is that they rejoice equally in colours and flavours, while the freshness of jui- cy fruits is fortified through uncompro- mising combinations of ingredients. And that is, of course, the case with the cock- tails that best describe the French way of life. Here we present two that are precise- ly like that! Cocktails that will delight you These drinks will be sipped on hot days, and you can quite easily make them yourself at home

BRITISH RECIPE FOR WAKING UP (THAT GAINED FAME IN NEW YORK) Legend has it that the espresso martini was invented by an anonymous English barman in the ‘80s, when an important Wall Street businessmen asked him to make him a drink “that will wake him up”. This creamy cocktail has a rich taste and is easy to make. WAKE UP INGREDIENTS: 20ml of Kahlúa / 20ml of espresso coffee / 50ml of vodka / A few drops of sugar syrup Mix all the ingredients in a shaker and shake well to ensure they blend together nicely. Pour into a chilled cocktail glass and, if desired, top with a garnish of a few coffee beans.

Egalite SASTOJCI: šaka grožđa / 20 ml džina / 20 ml soka od zove

Sve sastojke pomešajte u blenderu sa malo usitnjenog leda kako bi se dobila je- dinstvena tekstura. Ukrasite kandiranom ušećerenom korom narandže i sa dva zrna grožđa. ÉGALITÉ INGREDIENTS: A handful of grapes / 20ml of gin /20ml of elderberry juice Mix all the ingredients in a blender and add a little crushed ice to acquire a unique texture. Garnish with candied orange peel and two grapes

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