A FULL LINE-UP OF CHART WEBINARS Mark your calendar, or better yet, register now!
Member News
Mind the Gap: Managing Mental Health and Addiction in the Hospitality Industry October 26, 2022 | 2:00 PM EST
Kevin Hostetter was promoted to Vice President of Operations and Training at Saladworks.
Chris Severance was promoted to Executive Director, Operations, Learning and Develop- ment at Applebee's Neighborhood Grill + Bar.
Jennifer Belk White is now the Director of Human Resources at Lumina Foods.
Chris Patterson was promoted to Vice President of Training and Development at Slim Chickens.
Denise Morales has started a new position as Manager, Off Premise Systems & Integrations at Church's Texas Chicken.
Ashley Herd Founder, Manager Method
Felicia White Director, Franchise Training, Scooter’s Coffee
Learn how to identify the early warning signs of stress and possible substance abuse, what you can do to create safe spaces for the care of mental health and wellbeing, and how you can offer ongoing support to your hospitality team.
Getting to Know Your Seattle Conference Team
Like a stunning piece of multicolored Chihuly glass art, our conference team comes together to make a beautiful combination. To get to know them better, we asked them: “ What’s the one artistic/creative thing about you people don’t know and may be surprised to hear?”
Worst. Training. Ever. November 9, 2022 | 2:00 PM EST
Jennifer Belk White Director of Human Resources, Lumina Foods
Chip Romp , Sr. Director, Workforce and Business Services, National Restaurant Association “Our family will decorate our lawn this year with over 50 Christmas inflatables, with some as large as 20 feet tall! Also, I enjoy singing, and currently sing in a barbershop group in Greenville, South Carolina.” FIRST TIME ATTENDEE CO-DIRECTOR
One of the most highly rated sessions at the Austin CHART conference! Explore ways that we inadvertently limit our training programs and the alternatives that can support the learning experience, enhance transfer of knowledge and skills, and positively impact the business.
The ROI of Purpose and Values December 8, 2022 | 2:00 PM EST
More than 50 inflatables! Now THAT’s holiday spirit!
John Isbell Vice President of Learning & Development, Portillo’s, Inc.
ACTIVITIES CO-DIRECTOR
Domenic Bartolini, Field Training Manager, Buffalo Wild Wings “I have a really strong passion for interior design, and am often called on by close friends and family to help them with various design projects around their homes – from creating a unique and sophisticated gallery wall to
Learn how Portillo’s, a more than 60 year-old company, formalized its purpose and values and leveraged them to go public. Draw parallels from this real-life case to understand how to communicate Return on Investment (ROI) of such an initiative in your own role as a hospitality trainer. Compliance Training: From "Checking the Box" to Engaging Learning Experiences January 18, 2023 | 2:00 PM EST
BEFORE
choosing colors and textures for a room remodel. I attribute this to the endless hours of home improvement shows I have been addicted to over the years! It’s also completely different from what I do day-to-day, so I find enjoyment in being able to be creative in a completely different way, expressing myself through décor!”
AFTER
With a Pacific Northwest flair: fresh woodsy green paint, newly built wooden headboard wall, window casings, and hardwood floors. Domenic, you’re hired!
Bob Duprey Founder, Restaurant Playbooks
Angelina Sabatini Director of Training & Development, Ford’s Garage
chart.org - trainer development & events - upcoming webinars Learn a simple but effective framework for designing and delivering compliance training via engaging and effective eLearning experiences. Identify learning experiences that support your company’s culture and values, and that your employees will enjoy and practice.
CHART 103 • SEATTLE, WA • MARCH 4-7, 2023 O
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