Pic au Beau-Rivage Palace - Menu Midi EN

PIC AT BEAU-RIVAGE PALACE FROM 02.09 TO 18.09

THE VIARHÔNA

AMUSE-BOUCHE

THE TOMATOES FROM THE CUENDET FAMILY ice cream with smoked vanilla and burrata from the Canton of Vaud consommé infused with elderflower and blueberry leaves

THE ARCTIC CHAR flame-cooked fennel from Bremblens confit with Swiss mustard crispy seaweed and beurre blanc infused with pastis from Larusée

WHITE MILLE-FEUILLE monochrome Tahitian vanilla, jasmine and voatsiperifery pepper

Served only for lunch from Wednesday to Friday.

4 Services CHF 120.–

All our meat is sourced from Switzerland All our bread is homemade, except our gluten-free bread selection.

THE PATH

AMUSE-BOUCHE

THE TOMATOES FROM THE CUENDET FAMILY ice cream with smoked vanilla and burrata from the Canton of Vaud consommé infused with elderflower and blueberry leaves

LES BERLINGOTS ©ASP ewe’s milk cheese from the Canton of Neuchâtel corn velouté, mace and meadowsweet

THE ARCTIC CHAR flame-cooked fennel from Bremblens confit with Swiss mustard crispy seaweed and beurre blanc infused with pastis from Larusée

WHITE MILLE-FEUILLE monochrome Tahitian vanilla, jasmine and voatsiperifery pepper

Served only for lunch from Wednesday to Friday.

5 Services CHF 210.

Two alcoholic or non-alcoholic pairings included. All our meat is sourced from Switzerland All our bread is homemade, except our gluten-free bread selection. All prices are in CHF, service and VAT included.

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