ROCKEFELLER BRUNCH MENU $40/PERSON
FIRST COURSE Choice of two, served for the table PARKER HOUSE ROLLS
Whipped Lobster Butter, Sea Salt SMOKED SALMON GALETTE Walnut Pesto Cream, Arugula Tomato Salad, Sherry Truffle Vinaigrette APPLE & ARUGULA SALAD Red Onion, Candied Hazelnuts Granny Smith Apples, Goat’s Milk Feta WARM LOBSTER SALAD Fingerling Potatoes, Haricot Verts, Friseé, Sherry & Truffle Vinaigrette, Butter Poached Lobster +5/PP SECOND COURSE Choice of two, served for the table. Served with salt roasted breakfast potatoes SHRIMP & GRITS Soft-Shell Shrimp, Vanilla Grits, Pork Andouille, Garlic Kale, Sunny Egg BAKED EGGS Maitake Mushrooms, Parmesan Polenta, Vodka Blush Sauce, Castelvetrano Olives, Grilled sourdough SMOKED SALMON Buttermilk Biscuit, Chive Goat Cheese, Red Onion, Everything Spice, Salsa Verde BUTTERMILK PANCAKES Maple Syrup, Mixed Berries STEAK & EGGS +5/pp Herb Marinated Butchers Steak, Green Peppercorn Jus, Scrambled Eggs
DESSERT CHOCOLATE MOUSSE CAKE Dark Chocolate Cake, Pistachio Praline, Cocoa Nibs
The Olde Bar ft. The Blackburn Room • 125 Walnut Street Philadelphia, PA 19106 • pa.events@garcesgroup.com
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