use this time to be active. Get the family together for a walk around the neighborhood, take a few minutes to dance to some of your favorite tunes, or do some light cleaning around the house. PUT A SPIN ON DATE NIGHT. Forget dinner and a movie. Instead, try taking your date out for a round of miniature golf, indoor rock climbing, an evening stroll, a bike ride, or dancing. You’ll have more fun while doing your body good. GRAB A LEASH. Having a dog gives you plenty of opportunities to stay active. If you don’t have a dog, try asking a neighbor or friend if they would like their dog walked, start a dog-walking service, or volunteer at a local animal shelter. There are plenty of ways to make staying active a part of your daily routine! With enough creativity and motivation, you can turn any activity into an active one. WORK OUT? LAUGH OUT LOUD
FROM PLANT TO TABLE FOOD PROCESSING PUMPS When most people think of Thanksgiving dinner, their minds probably don’t jump to industrial pumps. But the truth is that the turkey and most of the fixings at your table simply wouldn’t be there without vacuums, air-operated diaphragms, and a huge variety of other pumps essential to food processing. As anyone in the industry knows, this equipment is vital to keeping meat, fruits, and vegetables in stock and safe to eat. PUMPING FOOD TO THE TABLE Pumps allow food to be processed in vast quantities while meeting strict hygiene regulations. Whether it be separating out organic waste or vacuum sealing fresh cuts of beef, pumps perform essential tasks in contained, sanitary environments. Of course, not just any pumps will do. The demands of properly processing organic material require very niche specifications. A LOT TO CHEW ON Food processing pumps have to overcome many challenges. Depending on the application, they may have to handle products that can be stringy, caustic, or oily and that can contain food, animal, or packaging debris. Furthermore, these pumps have to meet strict hygienic guidelines, have CIP (clean in place) and SIP (sterilization in place) features, and be designed in accordance with EHEDG guidelines. It can be hard enough to find a pump that will do the job, let alone one that will do the job well. ENOUGH ON YOUR PLATE Choosing the right pump can be a challenge to even the most seasoned veteran. Not only do you need to find one suited to the viscosity, shear sensitivity, and hygienic requirements of your application, but your choice should also be energy-efficient and reliable. That’s where having an experienced pump supplier can help. If you run a food processing plant, chances are you have enough on your plate with FDA regulations, supply logistics, and day-to-day operations without needing to find the perfect pumps for your applications. You know your business and we know ours — let the trusted experts at Pye-Barker help you find the absolute best solution. Pick up the phone and call 1-800-282-9784!
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1-800-282-9784 • www.pyebarker.com
Published by The Newsletter Pro • www.NewsletterPro.com
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