PUZZLE NO. 713
40.Strange 42.Sure thing! 44.Goes without food 46.Racing sled 48.Billiards 49.Ballet skirt vegetable 52.Coffee vessel 53.Deserter 54.Price mark 50.Thrust 51.Green
19.Intense light beam 22.Tobacco product 24.Company emblem 25.“____ Lake” 26.Exclusively 27.Front lower leg 28.Casino game 29.Angers 31.Lukewarm 35.Seeping
THE LUCKIEST SIGNS THIS WEEK: PISCES, ARIES, AND TAURUS.
WEEKLY RECIPE
Week of July 6 to 12, 2014
Fish baked in parchment with red peppers
ARIES There is plenty of emotion in the air, and thus you need to make some big changes around you. You are very inspired by a major project. TAURUS Whether it’s for work or for a per- sonal situation, you succeed in rea- ching an agreement with the main parties. You’re in a great position to ask for a loan. GEMINI There is lots of work on the horizon and plenty of details to take into consideration. Concentrate and take your time in order to do things well. CANCER You are asked to take charge of a very special project. It is bound to be a demanding situation, but fol- lowing through significantly boosts your self-esteem. LEO Whether you’re on vacation or not, you spend part of the week at home. A lot of your attention will be taken up by family events. VIRGO It isn’t easy to get in touch with some people. Even though you leave lots of messages, you need to be patient about getting a reply, even if the situation is urgent. LIBRA You need to review your budget and redo your calculations. Check your bills carefully; catching a mis- take could help you to save money on a fairly large scale. SCORPIO You feel as though you could con- quer the world. You are motivated to improve your lot and start again on a new, more challenging basis. This is like a new start for you. SAGITTARIUS Take the beginning of the week to think before taking action. The more impressive your projects, the more important it is to think about them carefully. CAPRICORN You may be in charge of an event that brings together lots of people. Your friends seem quite insistent, and you are unable to refuse them anything. AQUARIUS The beginning of summer may ins- pire you to undertake a new pro- ject or redefine your career. You are also in an excellent position to start your own business. PISCES It’s high time to plan your summer vacation, if it's not already done. The more time you take to plan it, the more wonderful it will be. You will make some extraordinary dis- coveries.
Baking fish in kitchen parchment seals in the fish juices and gently steeps the fish in herbs and seasonings to create a flavourful sauce. INGREDIENTS: • Four 2.5 cm (1 inch) thick fillets of tuna, halibut, sea bass, salmon, or haddock (each about 225 g/8 oz) • 4 red bell peppers (about 565 g/1 1/4 pounds total weight) • 60 ml (1/4 cup) virgin olive oil • 4 cloves garlic • 5 ml (1 tbsp) chopped fresh oregano, or 5 ml (1 tbsp) dried salt and freshly- ground pepper • Medium-size red onion • 1 fresh jalapeño or serrano chili pep- per (optional) • 10 ml (2 tbsp) unsalted butter
Copyright © 2014, Penny Press
ACROSS 1. Fix socks 5. Light pitch 9. Obstacle 12.Medicinal shrub 13.Grade 14.Earlier than present 15.Pack 16.Nabbed 18.Plain 20.Electrical unit 21.Pert 23.Plus 27.Theater pieces 30.Mesh 32.Part of BYOB 33.“Tell ____ About It”
DOWN 1. Move
34.Avoid capture 36.Young woman
quickly 2. Singing voice 3. Hotel rental 4. Most modern 5. Platters 6. Rowing tool 7. Wandered off 8. Look 9. Cave flier 10.____ of Reason 11.Angler’s need 17.Workout site
37.Pen fluid 38.Game off.
39.Showy flower 41.Overly curious
ANSWER TO PUZZLE NO. 713
43.Attach 45.Lodge
member 47.Takes on 51.Quests 55.Publicize 56.Period of note 57.Small fly 58.Particle 59.Picnic spoiler 60.Souffle items 61.Social group
CROSSWORD PUZZLE ANSWERS USE AMERICAN SPELLING
PUZZLE NO. 449
DIRECTIONS: With damp paper towels, wipe fish fillets and set aside. Core, seed, and halve red peppers. Cut lengthwise into 0.5 cm (1/4 inch) wide julienne strips. Peel and mince garlic. In medium-sized skillet. Heat olive oil over high heat for 1 minute. Reduce heat to medium, add red peppers, and sauté, stirring with wooden spatula, until tender, about 8 minutes. Add garlic, oregano, salt and pepper to taste, and cook 30 seconds, stirring with wooden spatula. Remove pan from heat and set aside. Peel red onion. With chef’s knife, cut in half lengthwise, then cut crosswise into paper- thin slices. Wearing thin rubber gloves, rinse chilli pepper if using, and dry with paper towel. With paring knife, cut open pepper, and remove seeds with tip of blade. With chef’s knife, mince chili. Preheat oven to 230°C (450°F). Cut four 30.5 cm x 41 cm (12 x 16 inch) pieces of baking parchment or heavy-duty aluminum foil. Place 1 fillet in centre of each piece. Season each fillet with salt and pepper to taste and top with 2 or 3 slices of onion, one quarter of sautéed red pepper strips, and one quarter of minced chilli pepper, if using. Dot each fillet with 2 ml (1/2 tbsp) butter. Fold parchment of foil over fillets and seal by folding over edges. Place packages on cookie sheet and bake 8 minutes. Warm dinner plates under hot running water and dry. Remove fish from oven. Slit packets open and slide fish and juices out onto warm plates. Recipe and photo: Great meals in minutes – Fish and shellfish menus, Time-Life Books
ANSWER TO PUZZLE NO. 449
HOW TO PLAY : Fill in the grid so that every row, every column, and every 3x3 box contains the numbers 1 through 9 only once. Each 3x3 box is outlined with a darker line. You already have a few numbers to get you started. Remember: You must not repeat the numbers 1 through 9 in the same line, column, or 3x3 box.
Made with FlippingBook - Online catalogs